Seafood (Stylish) in Tenjin

Akasaka's famous restaurant, which received one star in the Michelin Guide Tokyo 2019 and 2020 for two years in a row, has opened in Hakata for the first time.

[Completely private room/Great for entertaining] Delicious and authentic soft-shelled turtle cuisine served with seasonal ingredients and plenty of Japanese sake.

All rooms are private ◆ A Japanese Cuisine restaurant run by the son of a fishmonger ◆ Enjoy seafood in a calm Japanese atmosphere...

In Nishinakasu...rice, fish, meat, vegetables, soup stock, miso, utensils, sake...everything has been carefully considered to create the ultimate masterpiece.

This is the birthplace of Hakata's fresh fish dishes, Kagoshima pork, and green onion shabu!

The most popular <Hana Iris Course> 15,000 yen including all-you-can-drink!

[Right from Tenjin Station! ] Tenjin's largest fish tank is a small aquarium that changes every day!

[5 minutes from Tenjin Minami Station] Enjoy seasonal fish and carefully selected exquisite dishes in a calm space.

[Creating delicious food] Enjoy a relaxing and precious moment in a private room ♪

*☆*You can get carefully selected ingredients at reasonable prices on the 1st floor of Hotel Il Palazzo in Haruyoshi♪

A hidden Japanese-style Izakaya (Japanese-style bar) nestled in a back alley◆Relax and enjoy carefully selected dishes that make use of fresh seafood and vegetables

Due to the demolition of the building, the store will close on May 13, 2024. Early summer Matsusuke Yakuin store will open! June 20th

For online reservations, please use Instagram's [Reserve Seats] or Google!

For online reservations, please use Instagram's [Reserve Seats] or Google.