Online booking
Close
For online reservations, please use Instagram's [Reserve Seats] or Google.
Double to triple the flavor ingredients! Please taste and compare the meat that has been brought out to the maximum flavor using our unique aging method.
Enjoy seasonal delicacies such as seasonal fish and vegetables in Nishinakasu, and charcoal-grilled Kuroge Wagyu beef from Kyushu.
``A casual bar that conveys the culinary experience and charm of Kyushu.'' Reservations are required for the [Assorted Appetizers], which is only available for lunch on weekdays!
[High quality] A restaurant where you can enjoy A5 Japanese black beef Yakiniku (Grilled meat) carefully selected by a Wagyu sommelier® in a private room.
At Teru, just one step away from Watanabe Street, you can enjoy dishes made with carefully selected ingredients and time!
Kyushu breed chicken specialty store A restaurant where you can enjoy the freshest chicken, from sashimi to grilling, and drink while grilling it.
“Hakata Torikawa Amber Moon” produced by TORI-BUDOU
You can enjoy Yakiniku by yourself with your own Shichirin Charcoal, as many cuts of Yakiniku (Grilled meat) as you like. [Counter Yakiniku (Grilled meat) Bar]
Enjoy authentic Japanese cuisine such as fish dishes and Tempura using carefully selected seasonal Japanese-style meal in a stylish space ◇ For a date or companion
Our sister restaurant "Sumi Theater Iroha" where you can enjoy primitive grilling and teppanyaki cuisine has opened just 15 seconds away!
Izakaya (Japanese-style bar) in Hakata where the island's spirit flourishes.
[5 minutes walk from Watanabe Dori/Yakuin Station] How about yakitori, which won first place in the Tenjin yakitori general election? Weekend reservation required
1st place in the Tenjin Yakitori General Election [Special creative skewers] - Marriage with domestic wine + 3 minutes walk from Yakuin Station