Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Hakata Ryouritaemon
(博多料理太衛門)- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Sunday
Review
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Review 2,202casesFollower 1,609People2023/08 Visitation
20times
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Review 1,408casesFollower 1,288People活きイカ！創作料理が美味しい居酒屋さんです。
福岡市中央区大手門3-1-16エリア〜地下鉄「大濠公園駅」徒歩6分！くらいのところに位置します。 コチラは2018年10月オープン！このエリアで「イカ生簀」のある居酒屋さん！...Find out more
2023/06 Visitation
1times
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Review 890casesFollower 350People意外に肉料理が美味しい！
今日も当てもなくランチ狩猟民族の様にぶらぶら徘徊していると、「博多料理」の文字。 はて？博多料理と言うと色々あるけど何が食べられるのかな？と外のランチメニューを見ると海鮮だけでな...Find out more
2022/10 Visitation
1times
Restaurant information
Details
| Restaurant name |
Hakata Ryouritaemon
|
|---|---|
| Categories | Izakaya (Tavern) |
| Phone number (for reservation and inquiry) |
092-791-3009 |
| Reservation Availability |
Reservations available |
| Address |
福岡県福岡市中央区大手門3-1-16 |
| Transportation |
280m from Ohori Park Station 281 meters from Ohorikoen. |
| Opening hours |
|
| Budget |
￥4,000～￥4,999 ～￥999 |
| Budget（Aggregate of reviews） |
～￥999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted |
Seats/facilities
| Number of seats |
50 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed |
Feature - Related information
| Occasion |
|
|---|---|
| The opening day |
2018.10.29 |
| PR for restaurants |
Enjoy Creative Cuisine with a focus on Hakata cuisine! We are also proud of the Yobuko squid swimming in the fish tank!
[Hakata Cuisine Taemon] Using mainly Kyushu ingredients, you can enjoy Kyushu's Creative Cuisine mainly Hakata cuisine! The now nationally famous "Yobuko squid" is procured alive, released into a fish
... tank, and butchered just before eating! This guarantees the freshness of the squid. The flesh is translucent, with a crunchy texture and sweetness. Another specialty dish of Hakata is "Motsu-nabe (Offal hotpot))! At Taemon, you can choose from three flavors: soy sauce, miso, and black, but the aroma of chili oil and sesame will whet your appetite...