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Photos : Sakanaba Kayaichi

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Pictures were taken when users had dinner there at that time so the information it contains may not be the latest. Please confirm before you use this information.

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Restaurant information

Details

Restaurant name
Sakanaba Kayaichi
Categories Seafood、Deep-fried foods、Izakaya (Tavern)
Phone number (for reservation and inquiry)

092-283-8327

Reservation Availability

Reservations available

Address

福岡県福岡市博多区綱場町5-27 1F

Transportation

福岡市営地下鉄 呉服町駅 徒歩5分西鉄バス 蔵本 徒歩3分

191 meters from Gofukumachi.

Opening hours
  • Mon

    • 17:30 - 23:00

      (L.O. 10:00)

  • Tue

    • 17:30 - 23:00

      (L.O. 10:00)

  • Wed

    • 17:30 - 23:00

      (L.O. 10:00)

  • Thu

    • 17:30 - 23:00

      (L.O. 10:00)

  • Fri

    • 17:30 - 23:00

      (L.O. 10:00)

  • Sat

    • 17:30 - 23:00

      (L.O. 10:00)

  • Sun

    • Closed
  • Public Holiday
    • Closed

Business hours and holidays are subject to change, so please check with the restaurant before visiting.

Budget(Aggregate of reviews)
¥3,000~¥3,999~¥999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(JCB、AMEX、Diners)

Electronic money Not Accepted

Seats/facilities

Number of seats

35 Seats

( カウンター7席  座敷20名収容  個室一室8名収容)

Private dining rooms

OK

For 8 people、For 10-20 people

Private use

not allowed

Non-smoking/smoking

Smoking establishment

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

Space/facilities

Comfortable space,Counter,Tatami seats

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu)

Food

Particular about vegetable,Particular about fish

Feature - Related information

Occasion

Alone |With friends/colleagues

This occasion is recommended by many people.

Location

Secluded restaurant

The opening day

2010.12.24