Regional Cuisine (Takeout) in Gofukumachi Sta.(福岡県)

[3 minutes walk from Nakasu Kawabata Station] Delight in mizutaki, which boasts a soup full of umami, and Sukiyaki, which has been popular since its founding.

A restaurant specializing in mentaiko dishes. The Hakata specialty "mentai-ju" is served with a whole stalk on top.

[100 years since establishment] A Hakata mizutaki specialty store that continues to be loved for its traditional taste and heartfelt hospitality.

Completely private rooms available [For welcome/farewell parties and sightseeing in Hakata] A specialty store of Hakata's Local Cuisine "Hot Pot"

Enjoy locally grilled eel and exquisite Japanese-style meal in a relaxing Japanese atmosphere.

In July, Yamakasa runs until the 15th. Try the horse meat sashimi from Fukuoka and Tokushima. 100 types of shochu and many local sakes.

Izakaya (Japanese-style bar) that has been in business in Nakasu, Hakata for 35 years. From July 1st to 14th, you can see the decorated floats of the "Hakata Gion Yamakasa" Nakasu style right in front of you!

[5 minutes walk from JR Hakata Station (Hakata Exit)] Famous dishes such as ``Guruguru Torikawa'', ` Motsu-nabe (Offal hotpot)'', ``Charcoal-grilled Yakitori'', etc.