Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Enjoy affordable Sushi and blowfish made with seasonal fresh fish.

Kaito

(海人)
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Last updated : 2023/10/02

Cuisine Menu

A small item

Dashi-maki egg

JPY 660

Momorai

JPY 880

Salted sea squirt and konozata

Karasumi radish

JPY 1,300

salad

fruit tomato

JPY 450

Caesar salad

JPY 1,000

Fruit tomato & cream cheese caprese

JPY 800

Prawn and avocado spring rolls

JPY 1,200

Sashimi

Lively 8 kinds of fish

From 3,500 yen for two people

Lively 5 types assorted

From 2,500 yen for two people

The head chef will carefully select the menu according to your budget. "Chef's carefully selected sashimi" that fully enjoys carefully selected seasonal fish

A luxurious plate of seasonal fish from Senzaki Nagato, Kanmon, and Nagasaki Goto, all delivered directly from the market, to suit your budget. You can enjoy the flavor of the ingredients as is, or you can enjoy them with vinegar, grilling, or parboiling. budget

Single sashimi

*Please choose from today's arrival.

"Tora Fugu Sashimi" where you can enjoy the flavor of extremely fresh Torafugu, delivered directly from our group company "Shimonoseki Fugu no Morimoto Shoten"

Sashimi where you can enjoy the juicy flesh of fresh tiger blowfish. You will become addicted to the transparency and deep flavor that only comes from direct delivery. Torafugu is also available in fried chicken, Sushi, rice porridge, etc., so you can enjoy it any way you like.

casserole

*Reservation required *We will prepare according to your budget and requests. *If you have any desired ingredients, please feel free to let us know. *Please leave the procurement of fish to the staff.

[Reservation required] Fuku nabe

Minimum of 2 people please. 2,500 yen~/person

[Reservation required] Anglerfish hot pot

budget

[Reservation required] Yosenabe

Minimum of 2 people please. budget

fried food

Fried live octopus

JPY 900

Deep-fried tiger blowfish

JPY 1,350

Assorted seasonal vegetable Tempura

JPY 1,200

Assorted Tempura

JPY 2,000

Fried Choshu chicken

JPY 700

pottery

*Please order from today's recommended menu.

Simmered dish

*Please order from today's recommended menu.

Meat Dishes

*We Other accept other cooking methods.

horse sashimi

JPY 1,760

Charcoal grilled Japanese black beef sirloin

JPY 2,800

Charcoal-grilled free range chicken

JPY 880

Fried Choshu chicken

JPY 750

Other

It's red

JPY 400

Savory egg custard

JPY 500

Plum chawanmushi

JPY 500

Pickles

JPY 500

Nigiri Sushi

A special dish made with the most delicious ingredients of the day. ``Today's Ichiban Nigiri'' where you can enjoy the taste of the ingredients and the flavor of the vinegared rice

JPY 4,400

8 pieces + thin rolls, with red soup stock / Assorted Sushi made with the ``best toppings'' from the ingredients purchased that day. Sushi is carefully prepared by the chef, and the vinegared rice brings out the flavor of each ingredient, allowing you to enjoy the original taste of the ingredients.

Special Sushi

JPY 3,300

8 pieces + thin rolls, with red soup stock

Top Sushi

JPY 2,200

8 pieces + thin rolls, with red soup stock

Nigiri Sushi (1 piece)

*We also have Other recommended topics for today.

fatty tuna

JPY 650

Medium Toro

JPY 500

lean meat

JPY 400

how much

JPY 500

Prawn dance

From 650 yen

Sea urchin

From 600 yen

natural white meat

JPY 500

Tiger blowfish

JPY 600

conger eel

JPY 500

Shimesaba

JPY 400

Abalone

From 650 yen

Red Mutsu

JPY 650

squid

JPY 400

scroll

Upper roll Sushi

JPY 1,200

Toro Tekka Maki

JPY 850

Tekkamaki

JPY 500

Conger eel roll

JPY 500

Seafood roll

JPY 1,650

Plum shiso roll

JPY 400

Mountain wasabi roll

JPY 450

Kappamaki

JPY 350

Negitoro

JPY 850

Trotak

JPY 850

Anakyuu

JPY 550

natto roll

JPY 380

Shrimp cucumber

JPY 600

Egg roll

JPY 400

Oshinkomaki

JPY 400

Kanpyo roll

JPY 400

One special battera

JPY 1,650

Tax included or unknown price. Please check the exact price directly with the restaurant.

Restaurant information

Details

Restaurant name
Kaito
Categories Seafood、Sushi、Izakaya (Tavern)
Phone number (for reservation and inquiry)

050-5590-6435

Reservation Availability

Reservations available

Address

福岡県北九州市小倉北区鍛冶町1-2-2

Transportation

30 seconds walk from Kitakyushu Monorail Heiwa-dori Station 5 minutes walk from JR Kokura Station

36 meters from Heiwa Dori.

Opening hours
  • Mon

    • 17:00 - 22:00

      (L.O. 21:30)

  • Tue

    • 17:00 - 22:00

      (L.O. 21:30)

  • Wed

    • 17:00 - 22:00

      (L.O. 21:30)

  • Thu

    • 17:00 - 22:00

      (L.O. 21:30)

  • Fri

    • 17:00 - 22:00

      (L.O. 21:30)

  • Sat

    • 17:00 - 22:00

      (L.O. 21:30)

  • Sun

    • Closed
  • Public Holiday
    • Closed
  • ■ 定休日
    ※お盆、年末年始も定休となります
Budget

¥6,000~¥7,999

Budget(Aggregate of reviews)
¥8,000~¥9,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(JCB、AMEX、VISA、Master)

Electronic money Accepted

QR code payment Accepted

(PayPay)

Seats/facilities

Number of seats

30 Seats

Private dining rooms

OK

Private use

not allowed

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Feature - Related information

Occasion

With friends/colleagues

This occasion is recommended by many people.

Phone Number

093-551-0518