Restaurants (For Business Entertainment) in Kokura

[3 minutes walk from Kokura Station] Re-opened Seafood Izakaya (Japanese-style bar) and a selection of blissful ingredients

[Private room available for 2 or more people] Enjoy a full course meal of blowfish dishes such as sashimi and milt.

This low price is possible because we are a directly managed wagyu beef wholesaler. Top quality! ! A famous Yakiniku (Grilled meat) restaurant that has been featured in the media.

5 minutes from Kokura Station ◆We provide private rooms for celebrations, after memorial services, entertainment, and more!

Kitakyushu brand [Ogura beef designated store] Perfect for entertainment or dates! Receive a birthday/anniversary cake!

★Thanks to you, we are celebrating our 13th anniversary♦For adult banquets, come to Mariko♪

[1 minute walk from Monorail Heiwa-dori Station] Fortune comes to the laughing gate. When you come to Fukuoka, go to “Fukuyamamoto”

Japanese Cuisine takes advantage of seasonal ingredients and enjoys the changing seasons. Enjoy in an elegant Japanese space

Yakiniku (Grilled meat) restaurant serving Kyushu Kuroge Wagyu beef, Chikuho beef, and aged meat

[TAKAKI] A restaurant where you can enjoy seasonal meals using seasonal ingredients.

Delivering exceptionally fresh fish caught in Kitakyushu to everyone. Dishes made from first-class ingredients are perfect for entertaining and dinner parties.

A feast is always waiting for you at Sushi Restaurant Manryo in Kokura!

Enjoy fresh seafood to your heart's content.

5 minutes from Kokura Station ◆A long-established 73-year-old Izakaya (Japanese-style bar) where you can enjoy high quality fresh fish at low prices and local sake from Kyushu. Full course available◎

Everything is first-class and authentic. French cuisine The best space to wrap your guests in smiles and enjoy the delicacies of Kitakyushu, a treasure trove of food. French cuisine

[2 minutes from Heiwa-dori Station] Enjoy Japanese cuisine made with seasonal fish and vegetables. Toast with carefully selected Kyushu local sake and shochu.

A gem of a dish, decorated with carefully selected seasonal ingredients. Experience the essence of Japanese cuisine, woven together with delicate techniques.