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Yakiniku (Grilled meat) restaurant serving Kyushu Kuroge Wagyu beef, Chikuho beef, and aged meat
[Yakiniku (Grilled meat) Secret Base Nakai Branch]
Beer Terrace OPEN from 6/1★ Draft beer season! Early bird discounts available! Reservations required for 10 adults or more, up to 5 days in advance!
A private room that gives you a taste of Japanese style. Enjoy creative kaiseki cuisine with a seasonal feel...or take Bento (boxed lunch) home as a bento box.
≪A fusion of local ingredients and authentic techniques❕≫ [Hideaway French cuisine in Yawata] created by a young chef who continues to evolve
<1st to 3rd floors/all seats have sunken kotatsu seats> A drinking place with a wide variety of sashimi purchased from the market, as well as all-you-can-drink courses ◎
Very popular! 100 Year Garden Lunch & Dinner & Beer Garden All-you-can-eat buffet is now being held!
Inside the relaxing restaurant, all seats are lit by sunlit kotatsu tables, carefully selected wagyu beef and fresh offal, and a reasonable menu that you can enjoy easily.
[1 minute from Kyushu Institute of Technology Station] A special dish where you can enjoy carefully selected oden and seasonal ingredients with added soup stock ◎ Can be reserved for private use
[1 minute walk from JR Mojiko Station] Enjoy grilled curry and fuku dishes in a historic Western-style building that is designated as a nationally designated important cultural property ♪