Seafood (Takeout) in Fukuoka

To customers who have made a reservation

Available for 1 person or more [No member registration required for lunch] “Sushi lunch” at the luxurious Hakata main store, where reservations are essential.

Stick to Pork Dishes and Yakitori (grilled chicken skewers)! The lively and open interior of the store is also available for banquets and reserved!

For inquiries, please call outside of business hours. For same-day reservations, please call us!

Famous spot in Fukuoka [Nishinakasu] Maruya's specialty is "Yobuko" directly delivered squid! Private rooms available for up to 70 people!

[Right from Tenjin Station! ] Tenjin's largest fish tank is a small aquarium that changes every day!

[1 minute walk from Kusuda Jinja-mae Station Canal City] Private rooms available ☆ Fish tank available ★ We are proud of Seafood, including fresh blowfish and live squid

4 minutes from Heiwa-dori Station ◆ Enjoy seasonal fresh seafood made with natural ingredients and Chanko nabe prepared in a sumo stable ♪

We are accepting reservations. This is a restaurant with private rooms where you can enjoy delicious food and drinks from all over the country!

Enjoy the seasonal flavors of Hakata (Itoshima) in a hideaway private room for adults near Hakata Station

A collection of delicious Kyushu foods! Horse sashimi delivered directly from Kumamoto, Fukuoka Motsu-nabe (Offal hotpot), sesame mackerel, etc.★In a calm Japanese atmosphere♪

[Kokurakita Ward Area] “Satsumaji” Izakaya (Japanese-style bar) you can enjoy Kyushu cuisine in a leisurely manner. Delicious dishes from all over Kyushu are available!

Thanks to you, 11th anniversary of "Assorted Sashimi and Unique Yakitori" Fujisaki's hidden Izakaya (Japanese-style bar) "Ajidokoro Genya"

◾️3 minutes walk from Kurosaki Station. The restaurant is not luxurious, but the ingredients are high quality. We offer the finest ingredients at low prices.

``Shogetei Hakata Main Store'' is located on the 2nd floor of Mars Garden Hotel, 1 minute walk from Hakata Station Chikushi Exit.

[Now accepting reservations for the welcome and farewell party] A Seafood Izakaya (Japanese-style bar) run by a fishmonger with 50 years of history, cooking with fresh ingredients purchased from the fishing port.

A blowfish restaurant in Nakasu that has registered invoices and has been in business for 55 years. Enjoy high quality fish ara and stonefish! Plenty of local fish too