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A restaurant where you can slowly enjoy each dish of charcoal-grilled Kosaka chicken and other Japanese Japanese-style meal that the owner is in love with.
Enjoy the best of sake, side dishes, and soba at the home of Hakata Sochinju.
Important: Reservations must be made in advance, at least one day in advance. To prevent mistakes, we accept reservations through our reservation page instead of by phone.
Treat your loved ones to Fukuoka's Japanese-style meal Japanese Cuisine in a modern restaurant.
Black Satsuma Chicken Enjoyment Course in a Blissful Space
Akasaka's famous restaurant, which received one star in the Michelin Guide Tokyo 2019 and 2020 for two years in a row, has opened in Hakata for the first time.
Have a proper breakfast. Have a fun lunch. Have a relaxing dinner.
Akasaka's famous restaurant, which has won Michelin stars for eight consecutive years, has opened a sushi restaurant in Hakata. Fully equipped with private rooms that can be used in various situations
Kappo where you can experience the changing seasons and colorful flavors. Delivering masterpieces that leave a lasting impression through painstaking handiwork
Located on the top floor of the hotel, enjoy fresh seafood such as the highest quality Saga beef, live abalone, and spiny lobster served on Teppanyaki!
Pursuing the best ingredients, space, and service to find the “correct answer for Izakaya (Japanese-style bar)”
Located in Hakata Zura! 30 types of seasonal Fried Skewers that change every month! All Fried Skewers made by artisans
“Good encounter with good drinks tonight” Small restaurant “Sonohen”
A chef with experience working at a famous, long-established restaurant has opened a restaurant specializing in crab dishes. Courses start from 9,800 yen.
The most popular <Hana Iris Course> 15,000 yen including all-you-can-drink!