Washoku (Japanese cuisine) (Shochu & For Dates) in Fukuoka

Enjoy modern-style “Hakata Yakitori” made with craftsmanship and a variety of a la carte dishes! Great for daily use and sightseeing◎

Directly delivered from Yobuko!!Live squid has arrived. Excellent freshness and clarity!! Limited quantity!! Sorry to sell out!!

If you want to taste eel in Hakata Tenjin, try Yanagawaya, the restaurant that coined the name "steamed eel"

[Popular Watanabedori area] Enjoy robatayaki, straw-grilled, and primitive grilled dishes made with seasonal ingredients!

We use fresh fatty mackerel ◆ Our famous mackerel dishes are accompanied by carefully selected delicious sake. There is a private room

“Good encounter with good drinks tonight” Small restaurant “Sonohen”

Please enjoy Local Cuisine from all over Kyushu such as ``Hakata Hot Pot'', ``Sesame mackerel'', ``Live squid delivered directly from Yobuko'', etc.!

[Nishinakasu] Squid making! Que stab! Hakata cuisine. Sesame amberjack, horse sashimi! Complete with fish tank. Private rooms available.

Renovated terrace seats! Fried Skewers eaten with dashi soup, popular in Ginza. Until 4:00 a.m. on Fridays and Saturdays until 2:00 a.m. on weekdays

[A feudal lord's hideout Izakaya (Japanese-style bar) with a high-quality space] Enjoy a meal of your choice in small plate style

Enjoy delicious Italian Cuisine food with everyone! Enjoy fresh seafood from the Genkai Sea and authentic Italian cuisine.

Enjoy a night in Hakata with a yakitori course using Fukuoka Kosho Chicken and Japanese sake.

Pursuing the best ingredients, space, and service to find the “correct answer for Izakaya (Japanese-style bar)”

Enjoy charcoal-grilled dishes and yakitori in a restaurant with a Japanese atmosphere for adults. Green onion hotpot made with Itoshima Mibuta is also very popular.

A cozy hideaway for adults near Kurosaki Station... We also recommend the seasonal fish and domestic beef courses...

This is the birthplace of Hakata's fresh fish dishes, Kagoshima pork, and green onion shabu!

Open atmosphere ◆ A clay pot Izakaya (Japanese-style bar) you can enjoy seasonal ingredients from Kyushu - Perfect for a variety of banquets or as a finale to a clay pot.

★New wing open★Close to Fukuoka Airport／Early summer trip to Hakata／Nakasu★Rich Hakata Hot Pot and horse meat delivered directly from Kumamoto

For 40 years in the industry, our proud ``Ago Dashi'' made from the highest quality flying fish is an additive-free, color-free, completely handmade masterpiece!

We have a wide selection of seasonal flavors such as blue-throated sea bream, sea urchin, abalone shabu, mackerel, etc.