Izakaya (Japanese style tavern) (Shochu & For Dates) in Fukuoka

[Japanese style private room for 2 people or more] Dishes made with seasonal ingredients and Hakata specialties such as live squid and Hot Pot

[5 minutes walk from Hakata Station] All the meat is "Kuroge Wagyu beef from Miyazaki Prefecture"!! An authentic Yakiniku (Grilled meat) restaurant with excellent quality and high cost performance!

[1 minute walk from Hakata Station] December 1st menu renewal!! Please enjoy the even more delicious Motsu-nabe (Offal hotpot).

Kitakyushu brand [Ogura beef designated store] Perfect for entertainment or dates! Receive a birthday/anniversary cake!

Enjoy charcoal-grilled dishes and yakitori in a restaurant with a Japanese atmosphere for adults. Green onion hotpot made with Itoshima Mibuta is also very popular.

[Nishinakasu] Squid making! Que stab! Hakata cuisine. Sesame amberjack, horse sashimi! Complete with fish tank. Private rooms available.

[A feudal lord's hideout Izakaya (Japanese-style bar) with a high-quality space] Enjoy a meal of your choice in small plate style

2 minutes from Yakuin Station ◆ Full of charm of the Goto Islands ◎ Goto food specialty store where you can enjoy both Japanese-style meal and Italian Cuisine food! Course available

Must-see for groups! Free full bottle of sparkling wine or 10% off food price special coupon

[5 minutes walk from Akasaka Station] Enjoy high-quality domestically produced game meat delivered directly from the farm in French cuisine style. Private room reserved OK◎

Open atmosphere ◆ A clay pot Izakaya (Japanese-style bar) you can enjoy seasonal ingredients from Kyushu - Perfect for a variety of banquets or as a finale to a clay pot.

Double to triple the flavor ingredients! Please taste and compare the meat that has been brought out to the maximum flavor using our unique aging method.

[4 minutes walk from Nakasu Kawabata Station] [Beef tongue specialty store] Authentic charcoal-grilled Cow tongue and meat sashimi

We have a wide selection of seasonal flavors such as blue-throated sea bream, sea urchin, abalone shabu, mackerel, etc.

[3 minutes walk from Umade Kyudai Hospital Station] Rare parts of Kobe beef, Ota beef, and Tajima beef are all hand-cut.

We use fresh fatty mackerel ◆ Our famous mackerel dishes are accompanied by carefully selected delicious sake. There is a private room

Now open in the Daimyo area◆Enjoy our signature Yakitori (grilled chicken skewers) course made with brand-name chicken. Great for anniversaries, entertainment, etc.

For 40 years in the industry, our proud ``Ago Dashi'' made from the highest quality flying fish is an additive-free, color-free, completely handmade masterpiece!

[5 minutes walk from Kokura Station] Taste the famous "scorched Motsu-nabe (Offal hotpot)" and Local Cuisine. Izakaya (Japanese-style bar) with an adult space perfect for parties

NEW OPEN in February 2020♪ Enjoy fish purchased from all over Kyushu and over 70 types of shochu.