Menu : Ginza

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Ginza

(銀座)
Nearest station：
Takasaki
[Gunma]
Categories：
Japanese Cuisine
Shabu Shabu (Japanese Steamboat)
Seafood
Budget：

JPY 5,000～JPY 5,999

JPY 1,000～JPY 1,999

Restaurant information(detail)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2023/12/25

Cuisine Menu

(税込価格)

Delicious dishes (6 dishes in total) using safe and secure seafood (domestically produced)

Fried Anglerfish

Recommendations

Fried Anglerfish

JPY 1,760

Sashimi of live scallops

Recommendations

Sashimi of live scallops

JPY 1,980

Butter-grilled scallops in their shells

Recommendations

Butter-grilled scallops in their shells

JPY 1,980

Scallop carpaccio with capers

Recommendations

Scallop carpaccio with capers

JPY 1,100

Poiled scallops and abalone

Recommendations

Poiled scallops and abalone

JPY 1,870

Cream pasta with scallops and champignons

Recommendations

Cream pasta with scallops and champignons

JPY 1,485

Joshu Kaiseki cuisine (Local Cuisine)

Please feel free to use this service if you are inviting guests from outside the prefecture. Please enjoy Joshu's specialties, specialty dishes, and carefully selected ingredients. We also offer local sake from Joshu (Gunma).

Joshu Kaiseki [Reservations accepted at least 3 days in advance. ]

Joshu Kaiseki [Reservations accepted at least 3 days in advance. ]

JPY 7,700

[With tip] Shimonita sashimi konnyaku with vinegar miso [Sashimi] Sashimi of Gunma's rainbow trout "Ginhikari" [Yakimono] Grilled Akagi beef, Haruna mochi pork, Akagi chicken and seasonal vegetables on a ceramic plate [Tableware] Akagi beef and Haruna Mochi pork Sukiyaki [Fried food] Maitake mushroom and seasonal vegetable Tempura [Meal] Kiryu specialty “Himokawa udon” [Sweetness] Joshu specialty “Yaki manju”

◇ Ginza specialty shabu shabu ◇

Seasonal ingredients served in steaming soup stock. Why not enjoy shabu shabu around a warm hot pot for a meal with your family and friends?

Choose from two types of meat: [Domestic beef and Akagi beef]

Choose from two types of meat: [Domestic beef and Akagi beef]

Along with your meat, please enjoy an assortment of seasonal vegetables carefully selected by our head chef. We offer a variety of vegetables depending on the season.

~ Seasonal vegetable shabu shabu set ~

shabu shabu set of domestic beef and seasonal vegetables

shabu shabu set of domestic beef and seasonal vegetables

JPY 4,400

Healthy lean domestic beef shabu shabu. ◆Domestic beef 130g ◆Assorted seasonal vegetables ◆Kishimen, mochi ◆Ice sweets

Akagi beef and seasonal vegetable shabu shabu set

Akagi beef and seasonal vegetable shabu shabu set

JPY 7,150

Enjoy shabu shabu with seasonal vegetables. ◆Akagi beef 130g ◆Assorted seasonal vegetables ◆Kishimen, mochi ◆Ice sweets

~ Seasonal vegetable shabu shabu course ~

shabu shabu course with domestic beef and seasonal vegetables

shabu shabu course with domestic beef and seasonal vegetables

JPY 6,050

A 6-course shabu shabu course featuring healthy lean domestic beef shabu shabu as the main dish, including appetizers, sashimi, and a meal. ◆Appetizer ◆Sashimi ◆130g of domestic beef ◆Assorted seasonal vegetables ◆Udon, mochi ◆Rice, pickles ◆Ice sweets

shabu shabu course with Akagi beef and seasonal vegetables

shabu shabu course with Akagi beef and seasonal vegetables

JPY 8,800

A 6-course shabu shabu course featuring Akagi beef as the main ingredient, including appetizers, sashimi, and a meal. ◆Appetizer ◆Sashimi ◆130g of Akagi beef ◆Assorted seasonal vegetables ◆Udon, mochi ◆Rice, pickles ◆Ice sweets

Sukiyaki

Please enjoy the healthy, high-quality red meat of domestic beef, high-quality Akagi beef, served with our signature warishita. [Sukiyaki vegetable assortment] Shimonita green onion (December to January), Chinese cabbage, onion, Enoki mushroom, Mizuna, Maitake mushroom, burdock, Shirataki, tofu, wheat gluten

Domestic beef Sukiyaki

Domestic beef Sukiyaki

JPY 4,400

◆Healthy high-quality lean domestic beef. [130g of domestically selected beef] [Assorted vegetables] [Eggs] [Udon] [Ice sweets]

Akagi beef Sukiyaki

Akagi beef Sukiyaki

JPY 7,150

[130g of Akagi beef] [Assorted vegetables] [Eggs] [Udon] [Ice sweets]

Domestic beef Sukiyaki course

Domestic beef Sukiyaki course

JPY 6,050

◆This course includes healthy high-quality lean domestic beef, appetizer, sashimi, and rice. [Appetizer] [Sashimi] [130g of domestic beef] [Assorted vegetables] [Eggs] [Udon] [Rice and pickles] [Ice sweets]

Akagi beef Sukiyaki course

Akagi beef Sukiyaki course

JPY 8,800

The course includes Akagi beef, appetizer, sashimi, and rice. [Appetizer] [Sashimi] [130g of Akagi beef] [Assorted vegetables] [Eggs] [Udon] [Rice and pickles] [Ice sweets]

◇ Eel dishes ◇

A Kanto-style dish where high-quality eel is slowly steamed and then grilled with a special sauce. [For the time being, reservations must be made at least 3 days in advance.]

Unaju Gozen [Reservation required]

Unaju Gozen [Reservation required]

JPY 5,500

・Eel soup ・Liver soup ・ Small dish ・Chawanmushi ・Pickles ・Ice sweets *Please note that the food will be prepared after receiving your order, so it may take some time.

Eel Hitsumabushi [Reservation required]

Eel Hitsumabushi [Reservation required]

JPY 5,610

・Eel hitsumabushi ・Dashi soup ・Liver soup ・ Small dish ・Chawanmushi ・Pickles ・Ice sweets *Please note that the food will be prepared after receiving your order, so it may take some time.

Grilled eel [Reservation required]

JPY 4,400

*We will prepare the food after receiving your order, so it may take some time.

Grilled eel [reservation required]

JPY 4,400

*We will prepare the food after receiving your order, so it may take some time.

◇ One snack item ◇

Three kinds of selection snacks

Three kinds of selection snacks

JPY 770

Assorted pickles

Assorted pickles

JPY 715

◇ Sashimi ◇

Gunma specialty Shimonita sashimi konnyaku

Gunma specialty Shimonita sashimi konnyaku

JPY 660

Assortment of three types of sashimi

Assortment of three types of sashimi

JPY 2,420

◇ Fried food ◇

fried tofu

fried tofu

JPY 715

Fried Akagi chicken thighs

Fried Akagi chicken thighs

JPY 1,100

◇ Meal ◇

Soba (hot or cold)

Soba (hot or cold)

JPY 990

[Joshu specialty] Joshu Himokawa Udon (cold or hot)

[Joshu specialty] Joshu Himokawa Udon (cold or hot)

JPY 968

◇ Dessert ◇

seasonal ice sweets

JPY 462

◇Children's menu◇

[Reservation required] Children's udon lunch

[Reservation required] Children's udon lunch

JPY 1,320

This is a menu for small children. Warm udon, Japanese-style Hamburg, raw vegetables, fried crab claws, fried shrimp, steamed egg custard, fruit, orange juice *Ingredients include eggs, milk ingredients, wheat, and soybeans. *Contents may change depending on purchasing.

[Reservation required] Children's meal

[Reservation required] Children's meal

JPY 2,200

This is a hearty meal for children. [Menu contents] Fried shrimp, fried crab claws, tuna sashimi, salad, nigiri Steak Sushi fruit, orange juice, chawanmushi *Ingredients include eggs, milk ingredients, wheat, and soybeans. *Contents may change depending on purchasing status. *Reservations are accepted by the day before.

Restaurant information

Details

Restaurant name
Ginza（Ginza）
Categories Japanese Cuisine、Shabu Shabu (Japanese Steamboat)、Seafood
Phone number (for reservation and inquiry)

027-324-2603

Reservation Availability

Reservations available

Address

群馬県高崎市八島町70 高崎ワシントンホテルプラザ ラ・メルセビル 12F

Ginza - 地図
Show larger mapFind the restaurants in the surrounding area
Transportation

3 minutes walk from the west exit of Takasaki Station on the JR Takasaki Line

232 meters from Takasaki.

Opening hours

  • Mon

    • 11:30 - 14:30

      （L.O. 14:00）

    • 17:30 - 21:30

      （L.O. 20:30）

  • Tue

    • 11:30 - 14:30

      （L.O. 14:00）

    • 17:30 - 21:30

      （L.O. 20:30）

  • Wed

    • 11:30 - 14:30

      （L.O. 14:00）

    • 17:30 - 21:30

      （L.O. 20:30）

  • Thu

    • 11:30 - 14:30

      （L.O. 14:00）

    • 17:30 - 21:30

      （L.O. 20:30）

  • Fri

    • 11:30 - 14:30

      （L.O. 14:00）

    • 17:30 - 21:30

      （L.O. 20:30）

  • Sat

    • 11:30 - 14:30

      （L.O. 14:00）

    • 17:30 - 21:30

      （L.O. 20:30）

  • Sun

    • 11:30 - 14:30

      （L.O. 14:00）

    • 17:30 - 21:30

      （L.O. 20:30）

  • ■ 営業時間
    新型コロナウイルス感染症拡大防止のため、下記の通り営業時間を短縮させて頂きます。
    お客様には大変なご迷惑をお掛け致しますが、何卒ご理解賜りますようお願い申し上げます。
    令和3年　10月8日（金）よりしばらくの間
    ランチタイム　11：30～14：30（ラストオーダー14：00）
    ディナータイム17：30～21：30（ラストオーダー20：30）

    ■ 定休日
    無休
Budget

￥5,000～￥5,999

￥1,000～￥1,999

Budget（Aggregate of reviews）
Method of payment

Credit Cards Accepted

（VISA、Master、JCB、AMEX、Diners）

Electronic money Not Accepted

Seats/facilities

Number of seats

80 Seats

（ 80 seats）

Private dining rooms

OK

For 4 people、For 6 people、For 8 people、For 10-20 people

Private use

not allowed

Non-smoking/smoking

No smoking at all tables

There is a smoking room in the lobby on the first floor.

Parking lot

OK

Shared (hotel multi-storey parking lot/contracted parking lot)

Space/facilities

Comfortable space,Wide seat,Tatami seats

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu)

Food

Particular about vegetable

Feature - Related information

Occasion

With family/children

This occasion is recommended by many people.

Location

Beautiful scenery,Beautiful night view,In hotel restaurant

Service

(Surprise) Party accommodations

With children

Kids are welcome

Website

http://restaurant.washington.jp/takasaki_ginza/

PR for restaurants

A Japanese Cuisine and shabu shabu restaurant located on the top floor of the hotel where you can see the city of Takasaki and the mountains of Joshu Gunma all at once.

Send information by email

Send (by email)