Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Anzu

(杏)
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Restaurant information

Details

Restaurant name
Anzu
Categories Japanese Cuisine、Izakaya (Tavern)
Phone number (for reservation and inquiry)

0276-48-5868

Reservation Availability

Reservations available

Address

群馬県太田市飯塚町1489

Transportation

200m south of Iizukacho Higashi (Gungin), turn left at the first street and it will be on your right

1,286 meters from Ota.

Opening hours
  • Mon

    • 11:30 - 15:00

      (L.O. 14:00)

    • 17:30 - 23:00

      (L.O. 22:00)

  • Tue

    • Closed
  • Wed

    • 11:30 - 15:00

      (L.O. 14:00)

    • 17:30 - 23:00

      (L.O. 22:00)

  • Thu

    • 11:30 - 15:00

      (L.O. 14:00)

    • 17:30 - 23:00

      (L.O. 22:00)

  • Fri

    • 11:30 - 15:00

      (L.O. 14:00)

    • 17:30 - 23:00

      (L.O. 22:00)

  • Sat

    • 11:30 - 15:00

      (L.O. 14:00)

    • 17:30 - 23:00

      (L.O. 22:00)

  • Sun

    • 17:30 - 23:00

      (L.O. 22:00)

Budget

¥4,000~¥4,999

¥1,000~¥1,999

Budget(Aggregate of reviews)
¥1,000~¥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master)

Seats/facilities

Number of seats

24 Seats

Private dining rooms

not allowed

There are two semi-private rooms.

Private use

not allowed

Non-smoking/smoking

Smoking establishment

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

OK

10 parking spaces available

Space/facilities

Stylish space,Comfortable space,Wide seat,Tatami seats

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu)

Food

Particular about vegetable

Feature - Related information

Occasion

With friends/colleagues

This occasion is recommended by many people.

Location

Secluded restaurant,House restaurant

PR for restaurants

You can enjoy dishes made with seasonal ingredients and carefully selected alcoholic beverages.