Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Anzu
|
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Categories | Japanese Cuisine、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
0276-48-5868 |
Reservation Availability |
Reservations available |
Address |
群馬県太田市飯塚町1489 |
Transportation |
200m south of Iizukacho Higashi (Gungin), turn left at the first street and it will be on your right 1,286 meters from Ota. |
Opening hours |
|
Budget |
¥4,000~¥4,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master) |
Number of seats |
24 Seats |
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Private dining rooms |
not allowed There are two semi-private rooms. |
Private use |
not allowed |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
OK 10 parking spaces available |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Tatami seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu) |
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Food |
Particular about vegetable |
Occasion |
This occasion is recommended by many people. |
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Location |
Secluded restaurant,House restaurant |
PR for restaurants |
You can enjoy dishes made with seasonal ingredients and carefully selected alcoholic beverages.
We hope that everyone will enjoy our dishes, which use seasonal ingredients. We would be happy if you would use our restaurant for entertaining guests or for meals with friends. Please contact us earl |
A hidden restaurant with a small sign hanging in a corner of a residential area. Its elegance might make first-time visitors feel lost (ღˇᴗˇ)。o♡ Anzu offers a comfortable atmosphere that is just for adults, so I made a reservation in advance for a weekday lunch and visited♪ I took off my shoes and entered. The interior of the restaurant is a Japanese space with a calm atmosphere. I was shown to a table seat with a sunken kotatsu. From the lunch menu ◉ Seiro Lunch 1,500 yen ◉ Sashimi 730 yen Prices include tax. The meal that was served included steamed rice, homemade flying dragon head, steamed vegetables, miso, and a specially ordered sashimi platter. The steamed vegetables, which change depending on the season, are cabbage, sweet potato, carrot, broccoli, potato, lotus root, and onion. We ate it with mascarpone sauce selected from three kinds ♪ The sauce is soft in appearance, thick like fresh cream, and salty ✨ The vegetables are so delicious! This sauce is super delicious (*´༥`*) yummy ❣️ We chose the steamed rice from five kinds. We had seasonal clam steamed rice. The rice is chewy and delicious ♡ The rice is said to be "Yukiwakamaru" from Yamagata Prefecture. It's large and satisfying to eat! The clam broth and the spicy ginger accented it and it was exquisite. The most voluminous of the lunch was the Hiryuuzu. It was freshly fried and topped with a thick sauce, and it was exceptionally delicious! The sashimi was tuna, octopus, and sea bream. It was a little small... The dessert at the end was roasted green tea pudding. It had a refined taste with the aroma of roasted green tea. It had a milky taste, but it was not too sweet and very delicious. All the dishes are lightly seasoned and healthy for the body✨ Healthy people will love it! My gluten-free friend was also happy. Thank you for the delicious meal❤️