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Enjoy our shabu-shabu made with local, seasonal ingredients such as koune, Oyster, and conger shabu shabu in a relaxing space.
[Many completely private rooms] Enjoy "feast Japanese Japanese-style meal" using seasonal and high-quality ingredients with the taste of the four seasons.
Enjoy exquisite dishes made with seasonal ingredients and carefully selected local sake at a Japanese Cuisine housed in a quaint 140-year-old traditional house.
Please enjoy the original taste of the ingredients, such as our proud Kue dishes, fresh fish from Seto, and carefully selected organic vegetables.
3 minutes walk from Ginzancho tram stop. A restaurant where you can enjoy dishes made with carefully selected ingredients, including local seafood.