Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
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- Fixed holidays：
- Thursday
Specialities
Food
Enjoy high-quality local chicken, including Nagoya Cochin chicken, on skewers or as a la carte dishes.
Food
Pay attention to Akami chicken, which is rare in western Japan ◎ Enjoy the juicy flavor
Food
There is also a Yakitori (grilled chicken skewers) course that you can enjoy casually starting at 5:30 p.m.
Food
Dine in a sophisticated and high-quality space ◆ Counter seats give you a realistic feel ◎
Set menu
- The number of people
- 1～5名
淡海地鶏をゆっくりとご堪能頂けるコースとなっております。
- The number of people
- 1～5名
名古屋コーチンをゆっくりとご堪能頂けるコースとなっております。
- The number of people
- 1～5名
Review
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Review 1,265casesFollower 960PeoplePick-up reviews
広島で焼鳥なら
お店は銀山町電停から数分ほどのビルの２階 エレベーターを降りると黒壁、木戸に白い暖簾、 高級和食店のようなすっきりしたカウンター６席に 焼き台、個室もあります。 今回はマイレビ様の投稿を見て食べログから 近江しゃもコース（10,000円）を予約してある。 まず、芋ソーダで喉を潤し...Find out more
2024/03 Visitation
1times
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Review 1,190casesFollower 1,085People啖呵地鶏を味わえるカジュアルコース
軽くいただきたくて、17時30分〜の部を 予約して行きました｡ 看板がシンプルすぎて…通りすぎちゃって 5分ほど遅刻｡…ごめんなさい｡ 淡海地鶏がメインで出てきましたよ...Find out more
2024/04 Visitation
1times
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Review 1,870casesFollower 1,157People広島焼き鳥No.1店、クオリティUPを実感
広島電鉄銀山町電停から徒歩2分の「とり やまもと」さん。 2024年開業、店主さんご夫妻と女性スタッフ1人の3名体制。 「地鶏と肴 ざく」(2023年12月時点の広...Find out more
2024/03 Visitation
2times
Restaurant information
Details
| Restaurant name |
Tori Yamamoto
|
|---|---|
| Categories | Yakitori (Grilled chicken)、Izakaya (Tavern) |
| Phone number (for reservation and inquiry) |
050-5592-4528 |
| Reservation Availability |
Reservations available
香水などの匂いの強いものをつけての入店はお断りしております。 |
| Address |
広島県広島市中区胡町2-25 アクロス1ビル 2F |
| Transportation |
2 minutes walk from Hiroden Ginzancho Station, 3 minutes walk from Komachi Station, 6 minutes walk from Hatchobori Station 93 meters from Kanayama Cho. |
| Opening hours |
|
| Budget |
￥8,000～￥9,999 |
| Budget（Aggregate of reviews） |
￥10,000～￥14,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Accepted (PayPay) |
Seats/facilities
| Number of seats |
11 Seats （ 6 seats at counter, 5 seats in private room） |
|---|---|
| Private dining rooms |
OK For 4 people Private room for 4-5 people |
| Private use |
OK |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
Feature - Related information
| Occasion |
|
|---|---|
| Phone Number |
082-909-9686 |
| Remarks |
*Please contact us if you wish to reserved. |
閉じる
Food Enjoy high-quality local chicken, including Nagoya Cochin chicken, on skewers or as a la carte dishes.
At our restaurant, you can enjoy everything from high-quality free-range chicken skewers to a la carte dishes and final dishes, with courses starting at 7:30 p.m. The most recommended course is a course that allows you to enjoy Nagoya Cochin to your heart's content. Nagoya Cochin, delivered directly from [Kashiwa no Kawanaka], is characterized by its firm texture and flavor-packed fat, and its juicy flavor is irresistible. We are also proud of ``Omi Shamo'' and ``Ami Jidori'' which have a unique texture and light flavor. Please try.
Food Pay attention to Akami chicken, which is rare in western Japan ◎ Enjoy the juicy flavor
``Ami Jidori'' is sold only to restaurant authorized by [Kashiwa no Kawanaka], which has created the optimal environment for chickens to grow smoothly. The refreshing, smooth fat gives it a juicy taste without being sticky. In particular, the ``peach'' is highly recommended as it has a concentrated flavor. In addition, we use Tosa bincho charcoal sent directly from the producer for pasteurization, and finely adjust the strength and distance of the fire for each part to provide the best grilled result. Enjoy the fragrant free-range chicken prepared with charcoal.
Food There is also a Yakitori (grilled chicken skewers) course that you can enjoy casually starting at 5:30 p.m.
In addition to the "main course" that starts at 7:30 pm, we also offer a "Yakitori (grilled chicken skewers) course" that starts at 5:30 pm. You can enjoy Yakitori (grilled chicken skewers) using a variety of local chicken recommended that day, including ``Himekko Jidori'', which has a plump texture with good fat and a rich meat flavor. In addition to skewers, the menu includes salads and palate cleansing dishes that can be enjoyed casually. Please enjoy it with carefully selected Japanese sake or craft beer that goes well with chicken dishes.
Food Dine in a sophisticated and high-quality space ◆ Counter seats give you a realistic feel ◎
The sophisticated interior, filled with the warmth of wood, exudes a high-quality atmosphere. The spacious counter seats face the grill, making them special seats where you can watch the cooking process up close. Air curtains suck smoke upwards, making your stay more comfortable. We also have private rooms for small groups. Additionally, the vessels we use in our shop are custom-made by Hiroshima artists. The solid design makes your dishes more colorful. Please take a moment to relax while fully enjoying our proud local chicken.
Reservations required / Enjoy high-quality local chicken from Nagoya Cochin and Akami in a course ◆ Calm and sophisticated space
Reservations are required at this restaurant where you can luxuriously enjoy high-quality local chicken on skewers or as a la carte dishes. In the ``Main Course,'' which starts at 7:30 p.m., you can e
...njoy each course of Nagoya Cochin, Akami chicken, and Omi Shamo. In addition, the "Yakitori (grilled chicken skewers) Course", which starts at 5:30 p.m., will feature the day's recommended local chicken grilled over Tosa Bincho charcoal. You can enjoy it with carefully selected Japanese sake and craft beer. The interior of the restaurant has a calm and sophisticated atmosphere. Please enjoy a moment of relaxation.