Menu : Shungyo Irodori Zushi Suisen

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Shungyo Irodori Zushi Suisen

(旬魚彩鮨 水仙)
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Last updated : 2023/09/21

Cuisine Menu

Sashimi

We serve freshly caught sashimi with a focus on seasonal seafood, mainly from the Seto Inland Sea.

[Daffodil specialty] Assorted sashimi for 1 person

JPY 1,780

*Various single items and sashimi are also available starting from 880 yen

Daffodil carpaccio

JPY 1,580

◆◆◆

You can enjoy the live fish from the aquarium and the fresh fish at the entrance in any way you like, such as sashimi, boiled fish, or grilled fish. Please let us know according to your wishes. (Example) Live filefish 1 fish 2,500 to 3,500 yen

salad

Seafood salad

JPY 1,180

Seafood salad served with sesame dressing. The crunchy vegetables and the crispy texture that resembles a cast net go well together.

seasonal salad

JPY 1,180

Sushi-single item-

All come with 2 pieces. *You can also grill them. We have seasonal toppings according to the season. Please also see today's menu.

Bluefin tuna large tuna

JPY 1,080

Bluefin tuna medium tuna

JPY 980

Red bluefin tuna

JPY 880

[Daffodil specialty] White meat (daily)

JPY 580

ark shell

JPY 680

Toro mackerel

JPY 580

Amberjack

JPY 580

ground horse mackerel

JPY 480

Bonito

JPY 480

Salmon

JPY 480

Octopus

JPY 580

squid

JPY 480

Shrimp

JPY 480

[Hiroshima specialty] Boiled conger eel

JPY 680

eel

JPY 780

egg

JPY 380

Hiroshima greens

JPY 380

how much

JPY 780

Tuna Negitoro Gunkan

JPY 780

Sushi rolls

We continue to pursue "delicious sushi" with new and flexible ideas. Enjoy the high quality taste of artisans

Anago futomaki

JPY 1,280

This is a hearty thick roll made of slightly sweet stewed conger eel, lightly grilled, and fragrant, with large toppings.

Hosomaki

Tekkamaki

JPY 780

Torotekka roll

JPY 880

Torotaku roll

JPY 950

Green onion roll

JPY 880

Tekkyu roll

JPY 780

Kappamaki

JPY 580

Shinkomaki

JPY 580

Kanpyo roll

JPY 580

Tear roll (wasabi)

JPY 580

Shrimp mayo roll

JPY 680

Tamamayo-yaki

JPY 680

Anakyuu

JPY 780

Unakyuu

JPY 880

Squid plum shiso roll

JPY 680

sushi

New rice and old rice are mixed seasonally, seasoned with aromatic and umami vinegar, and seasoned with kelp stock. The sushi toppings and sushi rice are gently squeezed to envelop the air.

[Daffodil specialty] Carefully selection nigiri

2,200 yen (8 servings for 1 person) 3,180 yen (12 servings for 1.5 people)

Easy selection Nigiri

1,580 yen (8 servings for 1 person) 2,280 yen (12 servings for 1.5 people)

[Daffodil specialty] Seafood Bowl

JPY 2,880

Specially selected Unaju

JPY 2,700

early one

[Daffodil specialty] Sushi restaurant's dashimaki egg

[Daffodil specialty] Sushi restaurant's dashimaki egg

JPY 700

I made it with plenty of dashi stock and baked it fluffy. A thickly baked egg with a mild flavor.

Yakko

JPY 450

Edamame

JPY 450

Morokyuu

JPY 450

Hiroshima cancer

JPY 450

Jakoten

JPY 450

Snow crab crab miso

JPY 650

Pottery

grilled squid

JPY 880

Grilled boiled conger eel

JPY 880

Salt-grilled kama

JPY 880

Grilled sea bream with salt

JPY 980

Soup

Sushi restaurant's red soup stock

Sushi restaurant's red soup stock

JPY 550

*Ingredients change daily, such as fish fillets and clams.

Meat

Charcoal-grilled oil-grilled young chicken

Charcoal-grilled oil-grilled young chicken

JPY 1,180

Tender and juicy young chicken grilled with charcoal oil for a fragrant flavor.

Japanese black beef Steak

JPY 3,800

Fried

Deep-fried tofu

JPY 700

Squid Tempura

JPY 880

Octopus Tempura

JPY 1,180

Fish bone Senbei (rice crackers)

JPY 500

Crab miso shiso wrapped Tempura

JPY 980

Assorted Tempura

JPY 1,580

sweetness

Matcha Warabi Mochi with Azuki

JPY 480

Kuromitsukinako with black sesame ice cream

JPY 420

■■

remarks

*Please contact the store for detailed prices.

Tax included or unknown price. Please check the exact price directly with the restaurant.

Restaurant information

Details

Restaurant name
Shungyo Irodori Zushi Suisen
Categories Seafood、Izakaya (Tavern)、Sushi
Phone number (for reservation and inquiry)

082-236-7274

Reservation Availability

Reservations available

Address

広島県広島市中区大手町2-2-12

Transportation

2 minutes walk from Hiroshima Electric Railway “Hondori” station Diagonally in front of Otemachi Daiichi Park (underground municipal bicycle parking lot)

158 meters from Hondori.

Opening hours
  • Mon

    • 11:30 - 14:00
    • 17:00 - 22:00

      (L.O. 21:30)

  • Tue

    • 11:30 - 14:00
    • 17:00 - 22:00

      (L.O. 21:30)

  • Wed

    • 11:30 - 14:00
    • 17:00 - 22:00

      (L.O. 21:30)

  • Thu

    • 11:30 - 14:00
    • 17:00 - 22:00

      (L.O. 21:30)

  • Fri

    • 11:30 - 14:00
    • 17:00 - 22:00

      (L.O. 21:30)

  • Sat

    • 11:30 - 14:00
    • 17:00 - 22:00

      (L.O. 21:30)

  • Sun

    • Closed
  • ■ 営業時間
    (金・土のディナータイムはラーメンの提供はしておりません)

    ■ 定休日
    不定休有
Budget

¥5,000~¥5,999

¥1,000~¥1,999

Budget(Aggregate of reviews)
¥1,000~¥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Accepted

QR code payment Not Accepted

Seats/facilities

Number of seats

21 Seats

( 5 counter seats, 16 table seats)

Private dining rooms

not allowed

Private use

OK

Non-smoking/smoking

Smoking / Non-smoking area separated

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

Space/facilities

Stylish space,Counter,Sofa seats,Horigotatsu seats

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu)

Food

Particular about fish

Feature - Related information

Occasion

The opening day

2018.9.14

Remarks

*Pay Pay can be used for electronic money.

PR for restaurants

Sushi We cook live fish swimming in our fish tank on the spot! We have absolute confidence in the freshness of our fish.