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[1 minute from Sapporo Subway Station] Sushi that combines carefully selected ingredients and aging techniques that overturns the concept of Edomae sushi. Children welcome
In front of Sapporo Station ◇ Japanese style tailoring and robatayaki using carefully selected ingredients from all over Kushiro and Hokkaido. Enjoy local sake and limited beer ◇Private room
A hidden French cuisine Restaurants with private and semi-private rooms, 2 minutes walk from the west exit of Sapporo Station
We are open throughout the year-end and New Year holidays! Only phone reservations are accepted on December 31st, January 1st and 2nd!
Delicious Yakiniku (Grilled meat) on the Red Brick Terrace. Hokkaido Wagyu beef is so delicious that meat lovers will love it
[Completely private rooms available] 1 minute from the north exit of Sapporo Station. Italian Cuisine for adults where you can enjoy high-quality food and wine without worrying too much.
[Completely private room] Perfect for banquets with a large number of people. A time to make memories and talk with your loved ones
Sushi for everyday scenes. Founded in 1971, we offer the style and taste inherited from our predecessors in a Japanese space without hesitation.
In-house produced Shiraoi Tokuju Wagyu beef
This store is directly operated by a sea urchin processing company and serves delicious, additive-free raw sea urchin.
French cuisine that expresses the flavors of the four seasons with borderless and simple deliciousness.
Enjoy Hokkaido's new "food" stage: "delicious," "fun," and "freshly made."