Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Enjoy a luxurious serving of “gamecock” yakitori served with Hot Pot

Jiki

(直)
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Last updated : 2022/11/07

Cuisine Menu

One dish

homemade fish cake

JPY 880

Iwanai Kamimoto tofu cold tofu

JPY 500

Gamecock small pot

JPY 2,200

Small Hot Pot

JPY 3,200

Appetizers

Iburigakko and cream cheese

JPY 600

Karasumi

JPY 1,980

Salted sea squirt

JPY 770

Tatami sardines

JPY 770

Bonito liquor thief

JPY 660

salad

Cabbage and crispy potato salad

JPY 830

Tofu and Shimanto green seaweed salad

JPY 1,320

Avocado and Prosciutto salad

JPY 1,320

Fruit tomato and white bran mozzarella cheese salad

JPY 1,520

Turnip and broccoli vegetable salad

JPY 1,520

skewer

Omi gamecock

Gamecock meat

Gamecock meat

JPY 750

The Omi game fowl that we carefully source are carefully grilled over charcoal. Please enjoy the plump Omi Shamo chicken.

Gamecock meatballs (salt)

JPY 420

Gamecock meatballs (with sauce yolk)

JPY 610

Omi gamecock limited quantity skewers

*Please note that it may not be available depending on the day.

Gizzard

JPY 310

Ear

JPY 220

gizzard skin

lever

JPY 310

Neck

JPY 330

Neck meat

Sagari

JPY 400

diaphragm

neck skin

JPY 300

thick skin

first time

JPY 530

heart

string

JPY 400

aorta

Shirikin

JPY 330

greasy skin

shoulder

JPY 400

Shoulder meat

Azuki

JPY 400

spleen

liver

JPY 330

kidney

triangular

JPY 400

Ponpochi

sled

JPY 550

part of inner thigh

chicken wings

JPY 420

Chicken wings/Chicken wings

Café

JPY 400

calf

Engawa

JPY 300

Also the muscles

Fillet (plum or wasabi)

JPY 400

I made the gamecock soup into hot water and made it into the finest mizutaki.

white lever

JPY 550

Shamo Foie Gras *Very rare

vegetables

green onion

JPY 220

Shishito pepper

JPY 220

shiitake mushroom

JPY 220

zucchini

JPY 300

Myoga

JPY 330

tomato bacon

JPY 220

Manganji chili pepper

JPY 440

whole garlic

JPY 750

Other

eel

JPY 1,000

rum

JPY 500

pig

JPY 420

Shiranuka scamorza cheese

JPY 500

Aigamo

JPY 750

Food

grilled Onigiri

JPY 280

Jakomeshi

JPY 500

Gamecock Oyako-don (Chicken and egg bowl)

JPY 950

Gamecock porridge

JPY 1,400

Shamo chicken soup

JPY 400

Gamecock cooked rice (2 cups for 4 people)

JPY 3,300

*It takes about 60 minutes. You can also take it home.

dessert

ice

JPY 400

limited quantity iced bread

JPY 880

Tax included or unknown price. Please check the exact price directly with the restaurant.

Restaurant information

Details

Restaurant name
Jiki(Jiki)
Categories Yakitori (Grilled chicken)、Hot Pot、Izakaya (Tavern)
Phone number (for reservation and inquiry)

050-5590-7234

Reservation Availability

Reservations available

Address

北海道札幌市中央区大通西18-2-12 MMビル 1F

Transportation

Approximately 2 minutes walk from Exit 3 of Nishi 18-chome Station on the Tozai Subway Line

146 meters from Nishi Juhatchome.

Opening hours
  • Mon

    • 18:00 - 00:00
  • Tue

    • 18:00 - 00:00
  • Wed

    • 18:00 - 00:00
  • Thu

    • 18:00 - 00:00
  • Fri

    • 18:00 - 00:00
  • Sat

    • 18:00 - 00:00
  • Sun

    • Closed
Budget

¥5,000~¥5,999

Budget(Aggregate of reviews)
¥10,000~¥14,999¥1,000~¥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Not Accepted

QR code payment Not Accepted

Table money/charge

お通し500円

Seats/facilities

Number of seats

14 Seats

Private dining rooms

not allowed

Private use

OK

Up to 20 people

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Space/facilities

Comfortable space,Wide seat,Counter

Menu

Drink

Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu)

Feature - Related information

Occasion

With friends/colleagues

This occasion is recommended by many people.

The opening day

2006.3.3

Phone Number

011-616-3329

Remarks

Due to the opening of the Minami 2-jo store on October 10, 2014, we will no longer be open for lunch or on Sundays. The gamecocks from Omi, Shiga Prefecture that we use at Jiki are fed safe food and carefully raised for more than twice as long as broiler chickens. This chicken is sweet, has a strong flavor due to its low fat content, and has just the right amount of texture. As of September 9, 2009, all seats are non-smoking.