Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Banquet

(バンケット)
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Restaurant information

Details

Restaurant name
Banquet(Banquet)
Categories French、Western Cuisine
Phone number (for reservation and inquiry)

011-562-1221

Reservation Availability

Reservations Only

キャンセルポリシー
予約をキャンセルされた場合、下記の料金を頂戴いたします。
<2日前>コース料金の50%
<前日・当日>コース料金の100%
団体(5名様以上)でのご予約のキャンセルは5日前よりキャンセル料を頂戴いたします。

Address

北海道札幌市中央区南四条西18-2-23 ピュアコート円山 1F

Transportation

8 minutes walk from Exit 1 of Nishi 18-chome Station on the Tozai Subway Line

489 meters from Nishi Juhatchome.

Opening hours
  • Mon

    • Closed
  • Tue

    • Closed
  • Wed

    • 12:00 - 13:00
    • 18:00 - 19:00
  • Thu

    • 12:00 - 13:00
    • 18:00 - 19:00
  • Fri

    • 12:00 - 13:00
    • 18:00 - 19:00
  • Sat

    • 12:00 - 13:00
    • 18:00 - 19:00
  • Sun

    • 12:00 - 13:00
    • 18:00 - 19:00
  • ■ 定休日
    月曜が祝日の場合は営業します。
Budget

¥20,000~¥29,999

¥10,000~¥14,999

Budget(Aggregate of reviews)
¥20,000~¥29,999¥10,000~¥14,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、JCB、Diners、Master、AMEX)

Electronic money Not Accepted

QR code payment Not Accepted

Table money/charge

サービス料10%

Seats/facilities

Number of seats

14 Seats

Private dining rooms

OK

For 4 people

Private use

OK

Up to 20 people

Non-smoking/smoking

No smoking at all tables

Parking lot

OK

There are two parking spaces available *Reservation required*

Space/facilities

Comfortable space,Wide seat

Menu

Drink

Wine,Particular about wine

Food

Particular about vegetable,Particular about fish

Feature - Related information

Occasion

Business |With friends/colleagues

This occasion is recommended by many people.

Location

Secluded restaurant

Service

Sommelier

With children

Available for private rental only

Dress code

Do not wear excessively casual clothes such as shorts or running shoes.

Website

http://www.banquet-s.com/

The opening day

2006.7.29

Remarks

Reservations are required for both lunch and dinner, limited to 2 groups.

PR for restaurants

Make the real thing natural. A reservation-only French French cuisine using Hokkaido ingredients prepared by a chef who used to work at a three-star Restaurants in France.