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From individuals to families to tourists. We carefully prepare ingredients caught in the morning.
[30 seconds walk from Susukino Station!!] Specially selected Kuroge Wagyu beef and rare parts of Yakiniku (Grilled meat) ☆ Courses start from 3,500 yen ♪ [Private rooms available]
⬆︎ーBut there are days when there are seats available! We are waiting for your call!
[3 minutes walk from Susukino subway station] Enjoy our special Seafood dishes in private rooms with sunken kotatsu tables.
Focusing on seasonal ingredients from Hokkaido, we offer "counter Sushi" made in front of you, as well as elaborately designed side dishes and sake.
[Buy one cow from farms all over Japan] Charcoal Yakiniku (Grilled meat) specializing in rare domestic Suffolk breeds
A small fermented food and alcohol shop with a neon sign in the back alley of Tanukikoji 6-chome.
We use seasonal seafood and ingredients carefully selected from Hokkaido and all over the country, and serve them at reasonable prices.
Savor the finest sushi made with sushi rice made from a blend of rice and vinegar that brings out the exquisite toppings.