Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
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Specialities
Food
Cooking - Original food developed from scratch with the theme of fermentation
Drink
Alcohol - Craft gin and natural wine selected to match the cuisine
Others
Tableware made by the artist to match the food
Space
Private room - enjoy fermentation yard in a private space
Set menu
発酵ﾔｰﾄﾞのディナーコース15dishes
二名様からご予約を賜ります。 大切な人と記念日をお祝いしたり、気のおけない仲間だけでわいわい過ごしたり。 小さなお子様をお連れのお客様にもおすすめです。 ご予約は2日前までにお願いいたします。 お問い合わせ、ご予約はお電話にて承ります。 お気軽にご連絡ください。 ▶︎011-218-1200
- The number of people
- 2～18名
Review
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Review 3,040casesFollower 2,134PeoplePick-up reviews
身体に優しい発酵パワー！
南２条西６丁目、「発酵」にこだわる料理やドリンクが楽しめるダイニングバー。 外からでも解るスタイリッシュな雰囲気、オープンした時からずっと気になっていましたが、初めての訪問です。 土日祝は１５時からの営業、人気店なので予約をして訪問しました。 エントランスを通る時から期待が高まります。...Find out more
2022/10 Visitation
1times
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Review 1casesFollower 1People前から気になってたお店で初めて行きました！ カウンター席がクネクネしてて面白い！隣同士が上手くぶつからないように設計されてるみたいで、スペースは居心地最高だった。 まず、お通し...Find out more
2024/04 Visitation
1times
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Review 557casesFollower 134Peopleお洒落な発酵料理とお酒
金曜の夜に予約して1人で伺いました。 本州で全く別のお店を探していたときに、たまたま検察結果に出て来て目に留まったお店。 賑やかな狸小路商店街から少し歩いて、少し落ち着いた路地...Find out more
2023/08 Visitation
1times
Restaurant information
Details
| Restaurant name |
HAKKO YARD（HAKKO YARD）
|
|---|---|
| Categories | Dining bar、Wine bar、Creative cuisine |
| Phone number (for reservation and inquiry) |
050-5869-2001 |
| Reservation Availability |
Reservations available |
| Address |
北海道札幌市中央区南二条西6-5 土肥ビル 1F |
| Transportation |
5 minutes walk from Odori subway station. 1F next to Michinoku Bank 220 meters from Shiseikan Shogakko Mae. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 |
| Budget（Aggregate of reviews） |
￥4,000～￥4,999
|
| Method of payment |
Credit Cards Accepted Electronic money Not Accepted QR code payment Not Accepted |
| Table money/charge |
お通し代 おひとり様150円 |
Seats/facilities
| Number of seats |
30 Seats （ 20 counter seats, 10 table seats） |
|---|---|
| Maximum party size | 30people（Seating） |
| Private dining rooms |
OK For 2 people、For 4 people We have semi-private rooms that can accommodate up to 4 people. Please contact us by phone for details. |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Stylish space,Comfortable space,Counter,Outdoor/terrace seating,Tachinomi,Free Wi-Fi available |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails |
|---|---|
| Food |
Particular about vegetable,Particular about fish,Healthy/beauty food menu |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
(Surprise) Party accommodations |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome) |
| Website | |
| The opening day |
2020.10.1 |
| Phone Number |
011-218-1200 |
| Remarks |
*If you only want to reserve a seat, please allow 120 minutes. *If we are unable to contact you within 30 minutes of your reservation time, we will cancel your reservation. |
閉じる
Food Cooking - Original food developed from scratch with the theme of fermentation
The staff, who were fascinated by fermentation and learned that fermentation can make delicious dishes even more delicious, created around 50 menu items through trial and error. There are also recommended menus that incorporate seasonal ingredients to give you a sense of the season. Delicious and healthy with the power of fermentation.
DrinkAlcohol - Craft gin and natural wine selected to match the cuisine
The craft gins and natural wines offered at the fermentation yard are selected by our selectors to match the food. Enjoy sours and non-alcoholic drinks made with homemade fermented syrup.
Others Tableware made by the artist to match the food
At the fermentation yard, we use vessels made by artists to match the dishes. Please enjoy the combination of dishes and dishes that are filled with the thoughts of both the creator and the user, and that become more flavorful the more you use them.
SpacePrivate room - enjoy fermentation yard in a private space
We have two rooms: one that can accommodate 2-4 people and one that can accommodate 4-20 people. There are also course meals available only in private rooms. Spend precious time with your loved ones and friends in a private room at the fermentation yard. *The private room on the second floor (for 4-20 people) is available only to customers who order a course.
A small fermented food and alcohol shop with a neon sign in the back alley of Tanukikoji 6-chome.
The dishes were developed by the staff themselves with the theme of fermentation. By incorporating fermentation into familiar dishes and combining unexpected ingredients, we propose new foods that can
... only be found here. Drinks such as craft gin and natural wine are selected to match the food. Please enjoy the food and drinks to your heart's content. Come and experience the world of fermentation yard with your whole body, from the dishes on which you serve your food, to the store's equipment, to the staff. It is one street north of Tanukikoji 6-chome on the west side.