Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Oga
|
---|---|
Categories | Seafood、Regional Cuisine、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
050-5868-8283 |
Reservation Availability |
Reservations available
When it is busy, we ask for your cooperation in limiting your seating time to 2 hours. Of course, you can reserve for any amount of time if you let us know when you make your reservation. Please indicate in your reservation request whether you would like a smoking or non-smoking seat. If you do not indicate this, we will decide for you. If you wish to cancel, please contact us by 12:00 on the day of your reservation. |
Address |
北海道札幌市中央区南三条西3-1 サンスリービル 8F、9F |
Transportation |
3 minutes walk from Exit 1 of Susukino Station on the Sapporo Municipal Subway Namboku Line 144 meters from Susukino. |
Opening hours |
|
Budget |
¥10,000~¥14,999 |
Budget(Aggregate of reviews) |
¥20,000~¥29,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Accepted (PayPay) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT6430001036011 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
お通し代650円、個室料300円、サービス料10%、消費税込、チャージ料なし。 |
Number of seats |
13 Seats ( 70 seats in a sunken kotatsu) |
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Maximum party size | 70people(Seating) |
Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people There are 13 fully private rooms with sunken kotatsu tables. The 9th floor is currently under renovation. After June 1st, we plan to have 9 fully private rooms available on the 9th floor. |
Private use |
OK Over 50 people |
Non-smoking/smoking |
Smoking / Non-smoking area separated There is a smoking section Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed There are coin parking, blue sky and multi-story parking lots nearby. |
Space/facilities |
Comfortable space,Wide seat,Counter,Tatami seats,Horigotatsu seats,With power supply,Free Wi-Fi available,Wheelchair accessible |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
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Food |
Particular about vegetable,Particular about fish,Healthy/beauty food menu,English menu available |
Occasion |
With family/children |Business |With friends/colleagues This occasion is recommended by many people. |
---|---|
Location |
Beautiful night view |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations(Birthday plate),BYOB,Take-out |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Children menu available,Baby strollers accepted
Children are also welcome. |
Dress code |
there is no. |
Website | |
The opening day |
1974.5.1 |
Phone Number |
011-242-3328 |
Remarks |
You may only bring in drinks if you contact us in advance and receive our permission. |
さて、札幌初日の夕飯は食べログから予約済みのこちらの郷土料理屋。
エレベーターで店に到着すると、受付のお姉さんが待ってて、案内される。どうやら、高級料理店のようだ。で、個室?しか無いのか?に案内。事前に調べたがコースも一杯あり、食べたくないものも含まれるのでアラカルトで頼む。メニューが一杯あり、事前調査済みの鹿ステーキ以外は、当日メニューを見て決めた。
シシャモはオス、メス両方あり、身が食べたいのでオスを選択。北海道ならではのニシンの刺身、鍋は、迷ったが海鮮鍋で全部入ってるやつにした。
それでお願いしますと、と伝えると、今日はカニが良いですよと、言われる。連れに聞いてみると食べたいとのこと。だが、毛ガニはふるさと納税でよく食べてる‥。タラバはあまり好きじゃない。花咲蟹があるとのこと。食べたこと無いのでそちらを注文。
お通しから、トウモロコシが出てきて美味しい。
鹿ステーキは、鹿自体は何回か食べたことあるが、まあ美味しい。臭み無い【元々鹿に臭みは無いか‥】赤身の肉。
ニシンは、脂がのっていたが、うーん‥。
シシャモは、まあ美味しい。
花咲蟹は、生きたものを持ってきて、これを調理しますと。うん、良いパフォーマンス。動いてた。
鍋は、貝からエビから何でも入ってて旨味が濃厚で良かった。最後に別料金で雑炊にしてもらったが、出汁が旨いので当たり前に旨い。
ゆっくりとしたい、観光客向けのお店かな。でも、まーだいたい何でも郷土料理あるかな。ジンギスカン以外は。
私を含めて観光客には、オススメです。