Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Koryouri Wara
|
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Categories | Japanese Cuisine、Seafood |
Phone number (for reservation and inquiry) |
011-215-0335 |
Reservation Availability |
Reservations available |
Address |
北海道札幌市中央区南六条西3丁目 第八桂和ビル1F |
Transportation |
Our store entrance is located next to the building entrance, a 5-minute walk from Susukino Station. 188 meters from Hosui Susukino. |
Opening hours |
|
Budget |
¥5,000~¥5,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted |
Table money/charge |
お通し:600円 |
Number of seats |
18 Seats ( Counter seats, private rooms (with sunken kotatsu)) |
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Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people It is best to make a reservation in advance by phone. |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Comfortable space,Wide seat,Counter,Horigotatsu seats,Sports TV |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
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Food |
Particular about vegetable,Particular about fish |
Occasion |
|
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Location |
Secluded restaurant |
Service |
Extended party hours (more than 2.5 hours) |
The opening day |
2015.9.1 |
PR for restaurants |
The owner, who was the head chef at a long-established restaurant, creates seasonal flavors. Japanese-style meal restaurant for adults where you can enjoy seasonal seafood.
Located in the heart of Susukino, Koryori Wara is a Japanese-style meal restaurant for adults where you can savour the luxury of seasonal seafood and vegetables from Hokkaido. One of the attractions o
...f the restaurant is that you can enjoy conversation with the chef in the open kitchen and order the chef to prepare the seasonal ingredients in your preferred way. The owner, who served as the head chef at a long-established Japanese-style meal restaurant for many years, has many loyal fans of his dishes. You can enjoy dishes that use a generous amount of "seasonal seafood and vegetables" all year round. This restaurant can be used for a wide range of purposes, from counter seats with a homey atmosphere where women can drop in alone, to completely private rooms for entertaining guests.