Menu : Sake Ginshari Odashi Yachiyo

☆ Miyagi Ogatsu 495 yen ☆ Hyogo Ako 495 yen ☆ Hokkaido Akkeshi 495 yen ☆ Three kinds of oysters tasting 1342 yen *All prices include tax. The menu shown is an example. The menu and prices may change on the day as it changes daily.

■Live Oyster, crab & salmon roe 759 yen ■Live Oyster, raw sea urchin & salmon roe platter 869 yen ■Live Oyster wrapped in Prosciutto & crab 748 yen

☆ Miyagi Ogatsu 495 yen ☆ Hyogo Ako 495 yen ☆ Hokkaido Akkeshi 495 yen ☆ Three kinds of oysters tasting 1342 yen *All prices include tax. The menu shown is an example. The menu and prices may change on the day as it changes daily.

■Steamed Oyster 506 yen ■Truffle salt-grilled Oyster 506 yen■Grilled cream gratin Oyster 506 yen■Tomato & bacon grilled Oyster 550 yen■Smoked cheese grilled Oyster 572 yen■Sea urchin and soy sauce grilled Oyster 572 yen■Dashi soup red miso grilled Oyster 506 yen Yen ■ Compare the tastes of Yachiyo's special grilled Oyster (3 types) 1,518 yen ■ Compare the tastes of Yachiyo's special grilled Oyster (8 types) 3,993 yen

☆Fukuoka wild red sea bream 869 yen☆Soya scallop 935 yen☆Monbetsu herring 825 yen☆Miyagi horse mackerel 825 yen☆Hakodate salmon 880 yen☆Ehime amberjack 935 yen☆☆Assorted sashimi 1,650 yen☆ Assortment of 5 kinds of sashimi 2,750 yen ☆ Assortment of 7 kinds of sashimi 3,850 yen * Contents are just an example. It changes depending on the day.

☆Raw bamboo shoot sashimi 1,078 yen☆Sautéed Brussels sprouts and bacon 990 yen☆Pickled mountain burdock 550 yen☆Steamed kinki with Kujo leeks 1,595 yen☆Flounder fin and cod roe yukke 660 yen☆One-night dried goggo 605 yen☆Grilled broad beans with miso 880 yen☆Fried broad beans 858 yen☆Firefly squid and clams with Ajillo 902 yen☆Lamb with grated daikon radish and ponzu sauce 748 yen☆Truffle tuna 1,650 yen☆Aibetsu jumbo maitake mushrooms roasted with sake kasu butter sauce 792 yen☆Lamb minced meat cutlet with blue nanban 979 yen*The above is an example. It may change depending on the day.

☆ Miyagi Ogatsu 495 yen ☆ Hyogo Ako 495 yen ☆ Hokkaido Akkeshi 495 yen ☆ Three kinds of oysters tasting 1342 yen *All prices include tax. The menu shown is an example. The menu and prices may change on the day as it changes daily.

*Orders must be made for 2 people or more.

*Orders must be made for 2 people or more.

■Tokachi Wagyu sirloin (200g) 5,478 yen (tax included) ■Tokachi Wagyu sirloin (300g) 8,338 yen (tax included)

■Tokachi Wagyu beef fillet (200g) 6490 yen (tax included) ■Tokachi Wagyu beef fillet (300g) 9790 yen (tax included)

■Shiraoi Wagyu Ichibo (200g) 4,048 yen (tax included) ■Shiraioi Wagyu Ichibo (300g) 5,995 yen (tax included)

■Shirai Wagyu Beef Rump (200g) 3982 yen (tax included) ■Shirai Wagyu Beef Rump (300g) 5885 yen (tax included)

■Two types of Tokachi Wagyu beef (200g) 6,160 yen (tax included) ■Two types of Shiraoi Wagyu beef (200g) 4,180 yen (tax included) ■Tokachi and Shiraoi Wagyu beef tasting comparison (200g) 5,060 yen (tax included) ■All Hokkaido Wagyu (400 g) g ) 9845 yen (tax included)

■Thigh skewer (1 piece) 506 yen ■Breast skewer (1 piece) 506 yen ■ chicken dish skewer (1 piece) 517 yen

A light taste with plenty of umami! A famous dish that you can enjoy the texture!

■ Grilled Salmon Harasu 869 yen ■ Grilled Sarufutsu Natural Scallop 770 yen ■ Squid Mentai 748 yen ■ Salmon Toba 660 yen

■Hokke mackerel (half body) 759 yen■Star anise dried overnight 1848 yen

■Dried pollack 748 yen■Sea-grilled meatballs 803 yen■Sea-grilled Kitaakari 649 yen■Sea-grilled fin 759 yen

■ Avocado and cheese with sake 704 yen ■ Seared raw lamb 1,078 yen ■ Drooling chicken 748 yen ■ Low-temperature cooking of chicken white liver 715 yen

■Japanese herbs and white meat seasoning 649 yen■Salted scallops 495 yen■Special namerou 858 yen■Assorted pickles 748 yen

■Snow crab, salmon roe, and sea urchin trio 1,089 yen ■Nakasatsunai pickled edamame 539 yen ■Smoked grilled mackerel 825 yen

■Smoky cream cheese gakko 693 yen■Sea urchin and amazake mousse 1078 yen■Special marbled horse sashimi 2189 yen

■ Beef tendon stew 869 yen ■ Garlic toast 979 yen ■ Chewy Gyoza / Dumpling 748 yen ■ Corn tempura 737 yen

■Inca no Mezame fries 649 yen ■Nakasatsunai country chicken karaage 748 yen ■Kakiage kakigama 979 yen ■Hirata Farm Sangen pork and pork tonone onion grilled with salt 825 yen

■Dashi soup yudofu and rice cake 638 yen■Shrimp Shinjo and Nanko plum tempura with sleet sauce 660 yen

■Fried Oyster (1 piece) 539 yen ■Fried cod from Hokkaido 660 yen

■Tsukune cheese fry 660 yen ■Crab cream Croquette 880 yen ■Thick-sliced ham cutlet 792 yen

■2L green asparagus 858 yen ■Caciocavallo cheese fries 759 yen ■Sarufutsu natural scallop fries 869 yen

[Onigiri] ■Nankoume 319 yen ■Seinanban mentaiko 319 yen ■Yama wasabi miso 319 yen ■Grilled Onigiri 385 yen

■Namero 847 yen ■Grilled Onigiri 649 yen ■Plum 627 yen ■Ikura 759 yen

Assorted Sushi (half) 2,145 yen (tax included)

■1 cup 880 yen ■2 cups 1,320 yen ■3 cups 1,760 yen

■1 cup 990 yen ■2 cups 1,430 yen ■3 cups 1,980 yen

■1 cup 880 yen ■2 cups 1,320 yen ■3 cups 1,760 yen

■1 cup 990 yen ■2 cups 1,430 yen ■3 cups 1,980 yen

242 yen each (tax included)

242 yen each (tax included)

Please choose 3 types from [Gin Shari accompaniment].

■Shintoku soba 858 yen ■Shintoku soba and burdock 979 yen

■Shintoku Soba Shrimp Dashizaru Soba 869 yen ■Kamameshi with crab and salmon roe Kamameshi (rice cooked in a pot) 2,178 yen