Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Seasonal and delicious sake from Hokkaido

Kitamaru

(北〇)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2024/05/31

Cuisine Menu

(税込価格)

[Minazuki June / This month's seasonal items] From various parts of Hokkaido / Small dish bowl of sea urchin

[Minazuki June / This month's seasonal items] From various parts of Hokkaido / Small dish bowl of sea urchin

JPY 1,628

Freshly caught sea urchins are shelled and soaked in saltwater with a concentration similar to seawater. They are extremely fresh and you can taste the creamy, rich flavor and umami of the original sea urchin. Gunkanzushi (one piece) 605 yen

[Minazuki June / This month's seasonal items] From all over Hokkaido / Natural sea bream sashimi

[Minazuki June / This month's seasonal items] From all over Hokkaido / Natural sea bream sashimi

JPY 935

Wild sea bream is in season in spring and autumn, especially in spring just before spawning, when it is full of fat and ripe to eat. Fresh sea bream is bright and translucent with a light pink color. It has a strong umami flavor and is chewy. Salt-grilled sea bream collar and raw yuba with ponzu sauce 968 yen

[Minazuki June / This month's seasonal items] From all over Hokkaido / Kasube nikogori

[Minazuki June / This month's seasonal items] From all over Hokkaido / Kasube nikogori

JPY 748

"Kasube" is the Hokkaido dialect for the fish "ray". The dish made by drying the fins of the ray is called "Eihire". The crunchy cartilage is delicious. Grilled ray fin 660 yen

[Minazuki June / This month's seasonal items] From Kuriyama and Ebetsu / Boiled fresh asparagus

[Minazuki June / This month's seasonal items] From Kuriyama and Ebetsu / Boiled fresh asparagus

JPY 913

Freshly picked asparagus from the Sapporo area, now in season. Enjoy its crisp, fresh, sweet and soft texture. Char-grilled 935 yen

[Minazuki June / This month's seasonal items] From Kyoto and Nara / Deep-fried Kamo eggplant and Japanese ginger

[Minazuki June / This month's seasonal items] From Kyoto and Nara / Deep-fried Kamo eggplant and Japanese ginger

JPY 935

This is a traditional Kyoto vegetable that can be called the queen of eggplants. Enjoy the thick flesh with a smooth texture and deep, rich flavor.

[Minazuki June / This month's seasonal items] From all over Hokkaido / Charcoal-grilled Kitaakari with cheese topping

[Minazuki June / This month's seasonal items] From all over Hokkaido / Charcoal-grilled Kitaakari with cheese topping

JPY 858

Kitaakari is also known as ``chestnut potato.'' At this time of year, the starch inside turns into glucose, making it sweeter as spring approaches. Kitaakari's puffed sweet potato (with butter) 528 yen

JPY 1,408

Single sashimi items are available on the "Today's Recommended Menu."

JPY 2,728

Single sashimi items are available on the "Today's Recommended Menu."

[Standard menu] Tokoro mountain wasabi and grilled seaweed

[Standard menu] Tokoro mountain wasabi and grilled seaweed

JPY 440

[Standard menu] Tokachi Nakasatsunai black edamame

JPY 473

[Standard menu] Akita Iburigakko and cream cheese

[Standard menu] Akita Iburigakko and cream cheese

JPY 495

[Standard menu] Grilled Tempura kamaboko

[Standard menu] Grilled Tempura kamaboko

JPY 550

Ichimi ginger soy sauce

[Standard menu] Assorted pickles (3 types)

JPY 638

[Standard Menu] Iwate Abedori/Charcoal Grilled Chicken Thigh

[Standard Menu] Iwate Abedori/Charcoal Grilled Chicken Thigh

JPY 638

[Standard menu] Charcoal grilled Makkari herb pork

JPY 715

[Standard menu] Charbroiled Hokkaido beef heart

[Standard menu] Charbroiled Hokkaido beef heart

JPY 858

[Standard menu] Charcoal-grilled Hokkaido beef

[Standard menu] Charcoal-grilled Hokkaido beef

JPY 1,518

[Standard menu] Fish dried under ice overnight from Nemuro

[Standard menu] Fish dried under ice overnight from Nemuro

JPY 605

[Standard Menu] Charcoal-grilled Atka mackerel (one piece)

[Standard Menu] Charcoal-grilled Atka mackerel (one piece)

JPY 1,760

Half body 880 yen

[Standard Menu] Charcoal-grilled Kinki Opening

[Standard Menu] Charcoal-grilled Kinki Opening

JPY 6,930

[Standard Menu] Grilled Taraba

[Standard Menu] Grilled Taraba

JPY 6,820

[Standard menu] Freshly baked rolled eggs from the Sapporo area

[Standard menu] Freshly baked rolled eggs from the Sapporo area

JPY 638

[Standard menu] Tokachi/Inca no Awakening potato fries

[Standard menu] Tokachi/Inca no Awakening potato fries

JPY 748

[Standard menu] Homemade crab cream Croquette (2 pieces)

[Standard menu] Homemade crab cream Croquette (2 pieces)

JPY 913

3 pieces 1353 yen

[Standard menu] Iwate Abedori chicken thigh zangi (4 pieces)

[Standard menu] Iwate Abedori chicken thigh zangi (4 pieces)

JPY 803

[Standard Menu] Today's Nigiri Sushi Assortment (5 pieces)

[Standard Menu] Today's Nigiri Sushi Assortment (5 pieces)

JPY 1,408

[Standard menu] Tuna tekka roll

[Standard menu] Tuna tekka roll

JPY 660

[Standard menu] Ebetsu mountain wasabi roll (one piece)

[Standard menu] Ebetsu mountain wasabi roll (one piece)

JPY 440

[Standard menu] Crab porridge

[Standard menu] Crab porridge

JPY 1,100

1-2 servings

[Standard menu] Fresh lettuce and grilled bacon salad

[Standard menu] Fresh lettuce and grilled bacon salad

JPY 748

[Standard menu] Rich vanilla ice cream

JPY 418

[Standard menu] Two-color warabimochi (bracken-starch dumplings) with yellow powder and matcha

[Standard menu] Two-color warabimochi (bracken-starch dumplings) with yellow powder and matcha

JPY 440

Restaurant information

Details

Restaurant name
Kitamaru(Kitamaru)
Categories Izakaya (Tavern)、Seafood
Phone number (for reservation and inquiry)

050-5589-3839

Reservation Availability

Reservations available

宴会コース以外の飲み放題メニューはございません。

Address

北海道札幌市中央区南三条西4-7-1

Transportation

3 minutes walk from Exit 2 of Susukino Station on the Subway Namboku Line

73 meters from Susukino.

Opening hours
  • Mon

    • 17:00 - 23:30

      (L.O. 22:30)

  • Tue

    • 17:00 - 23:30

      (L.O. 22:30)

  • Wed

    • 17:00 - 23:30

      (L.O. 22:30)

  • Thu

    • 17:00 - 23:30

      (L.O. 22:30)

  • Fri

    • 17:00 - 23:30

      (L.O. 22:30)

  • Sat

    • 17:00 - 23:30

      (L.O. 22:30)

  • Sun

    • 17:00 - 23:30

      (L.O. 22:30)

  • Public Holiday
    • 17:00 - 23:30

      (L.O. 22:30)

  • Before Public Holiday
    • 17:00 - 23:30

      (L.O. 22:30)

  • After Public Holiday
    • 17:00 - 23:30

      (L.O. 22:30)

Budget

¥5,000~¥5,999

Budget(Aggregate of reviews)
¥5,000~¥5,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Accepted

(Transportation electronic money(Suica)、QUICPay)

QR code payment Accepted

(PayPay)

receipt Invoice-compliant receipts can be issued
Registration NumberT4440001002575

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Table money/charge

サービス料10%及びお通し(税込495円)を頂戴いたします。

Seats/facilities

Number of seats

67 Seats

( ・1st floor: 11 seats at counter / 1 table for 6 people + 1 table for 4 people + 1 table for 2 people, total 12 seats / 23 seats in total ・2nd floor: 8 private rooms with sunken kotatsu seats, 40 seats (up to 20 people per group) 63 seats total including 1st and 2nd floor)

Maximum party size

20people(Seating)
Private dining rooms

OK

For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people

There are 8 private rooms. All rooms are private rooms with sunken kotatsu. We can accommodate from 2 people to up to 20 people.

Private use

not allowed

Non-smoking/smoking

No smoking at all tables

Separate smoking room available

Parking lot

not allowed

Space/facilities

Comfortable space,Wide seat,Counter,Horigotatsu seats,Free Wi-Fi available

Menu

Set menu

All you can drink

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu)

Food

Particular about vegetable,Particular about fish

Feature - Related information

Occasion

With family/children |Banquets/party

This occasion is recommended by many people.

Location

House restaurant

Service

(Surprise) Party accommodations(Birthday plate)

With children

Kids are welcome

Website

https://kitamaru.jp/

The opening day

2022.6.25

Phone Number

011-215-0102