Other (Private Hire) in Shiseikan Shogakko Mae Sta.

A special robatayaki restaurant where you can enjoy seasonal ingredients from all over the country with all five senses [a live feeling where you can see the robata from every seat]

Hokkaido's first straw yaki specialty store! Enjoy “straw grilled” and Hokkaido’s “fresh seafood” [Smoking allowed]

Local Cuisine restaurant on Rishiri Island, Hokkaido, run by a friendly master whose father is a fisherman and his family.

[Corona countermeasures: Ozone air purifier] Please try the real hairy crab with meat/2 minutes walk from Susukino Station

2 minutes from Usuno Station ◇Enjoy Hokkaido Seafood and the bounty of the fields in a small, long-established store ◆Limited classic draft beer and famous sake

The vibrant and fresh "Seafood" and the "tofu" made to order are popular!

[Usuno Niku Seafood Robata] In July, "eel" is the best recommendation! A special course filled with "summer at its core".

[First in Sapporo] ◇ Delicious Cow tongue x sashimi of rare parts of tuna ◇ Hospitality with dishes centered on Hokkaido ingredients!

[Smoking allowed] Right next to Susukino Station ◆ Susukino Seafood Izakaya (Japanese-style bar)! Gourmet course available for 4,750 yen per person. Please call

Enjoy Local Cuisine made with live seafood and seasonal and specially selected ingredients in a fully disinfected and sterilized private room! !

The taste is Japanese cuisine, but the price is everyday. Relax and enjoy hidden draft sake and local delicacies at the directly managed store of Sapporo's long-established sake brewery "Chitose Tsuru"

[Same-day reservations accepted] Minami 5-jo 2nd store now accepting online reservations! For details, please see the menu page!

Relaxing island time♪ All-you-can-drink for 100 minutes from 1,800 yen!! Okinawan Cuisine, awamori and Orion beer♪

We are receiving a large number of reservations over the Golden Week holidays, and it may be difficult to get through to our main store by phone.