Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Sankai Tei
|
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Categories | Izakaya (Tavern)、Seafood |
Phone number (for reservation and inquiry) |
|
Reservation Availability |
Reservations available
宴会は3日前まで要予約 |
Address |
北海道札幌市東区北27条東7-3-27 イトービル 1F |
Transportation |
15 minutes walk from Motomachi Station on the Toho Line 999 meters from Motomachi. |
Opening hours |
|
Budget |
¥3,000~¥3,999 ¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Not Accepted |
Number of seats |
60 Seats |
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Private dining rooms |
OK |
Private use |
OK For 20-50 people、Over 50 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
OK 4 spaces *If the parking lot is full, please contact restaurant and we will prepare a space for you. |
Space/facilities |
Stylish space,Comfortable space,Counter,Tatami seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
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Food |
Particular about vegetable,Particular about fish |
Occasion |
This occasion is recommended by many people. |
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Service |
Extended party hours (more than 2.5 hours) |
The opening day |
2013.12.9 |
PR for restaurants |
An authentic Seafood Izakaya (Japanese-style bar) loved by locals. You can enjoy everything from authentic Seafood to Izakaya (Japanese-style bar) menu items at reasonable prices♪
Kaisen Seafood Izakaya (Japanese-style bar) offers authentic Seafood dishes at reasonable prices that rival those in the Susukino area. In addition to the Izakaya (Japanese-style bar) menu, they also
...have seasonal menus (which change once or twice a week) that can only be eaten during this season, and rare meats such as venison, so you can enjoy it no matter how many times you come. The best part is the fresh Seafood procured by the chef, who has been a craftsman for about 45 years! Reservations can also be made for spacious private rooms that can be enjoyed by people of all ages, from young to old. (※Reservations can also be made on the day.) Come with work colleagues...with three generations of parents and children...come to Seafood Izakaya (Japanese-style bar) Sankaitei for any occasion.