Menu : Makotozushi

The rice is our own blended rice that we collaborated with Shokusan Co., Ltd. The stickiness and sweetness of the rice brings out the umami of the toppings, and the chef's skill in holding them brings out the special taste.

・Jintoku 60 pieces/6 servings 16,000 yen ・Futo 40 pieces/4 servings 9800 yen ・Happu 50 pieces/5 servings・・・・・・7500 yen ・Shingan 30 pieces/3 to 4 servings ・・・・5800 yen (1 medium roll, 2 thin rolls) ・Jōzen 26 pieces/2 ～3 servings ・・・4400 yen

Toro, white meat, salmon, surf clam, crab, large shrimp, tuna, kazunoko, salmon roe

Toro, white meat, salmon, surf clam, crab, abalone, large shrimp, tuna, sea urchin, salmon roe, 2 pieces of egg

Toro, white meat, salmon, scallops, crab, surf clam, large shrimp, salmon roe, sea urchin, tobikko

Tuna, squid, salmon, white meat, white whelk, scallop, large shrimp, salmon roe, sea urchin, tobikko

Tuna, squid, salmon, amberjack, white whelk, scallop, shrimp, egg, salmon roe, tobikko

Tuna, squid, salmon, amberjack, mackerel, scallop, shrimp, octopus, egg, tobikko

Toro, white meat, salmon, squid, tuna, amberjack, crab, scallop, shrimp, white whelk, mackerel, egg, salmon roe, sea urchin, tobikko

Tuna x 2, squid, salmon, amberjack, white meat, crab, scallops, shrimp, octopus, mackerel, string, egg, salmon roe, tobikko *``Strong'' changes depending on the season.

Tuna x 2, squid, salmon, amberjack, scallop, shrimp, octopus, mackerel, string, egg, salmon roe, tobikko, tekkamaki *The string changes depending on the season.

Please choose your favorite topic. *Limited to 2 pieces of the same type.

Good quality and reasonable prices that can only be enjoyed at a directly managed fish store. You can fully enjoy the fatty fish that melts in your mouth, the chewy texture that only fresh fish can offer, and the rich flavor of the seafood.・4 to 6 servings of sashimi...13,200 yen ・4 to 5 servings of sashimi...9400 yen ・3 to 4 servings of sashimi...6600 Yen ・2 to 3 servings of sashimi...4400 yen ・1 to 2 servings of sashimi...2700 yen ・Tuna medium tuna 2450 yen・Lean tuna/Flounder 1250 yen/1100 yen ・Botan shrimp (2 pieces) 1650 yen ・Mackerel/King salmon 980 yen each ・Squid/Octopus Feet/Octopus head・・・・・・・Squid 850 yen/Octopus legs 770 yen ・Small salmon Small dish ・・・1000 yen・Small sea Small dish ・・・Current price・Abalone shell・・・・・・・2,500～3,200 yen ・Matubu/Hokki shellfish ・・・Matubu market price/Shop shellfish 1540 yen ・Scallops ・・・・・・・・・・980 yen

Salmon and crab wrapped in yam kelp. Salmon only 980 yen

3 pieces of mackerel + 3 pieces of salmon *We also accept 1 piece of either mackerel or salmon (6 pieces).

Contains medium rolls, natto rolls, egg rolls, and new pickled rolls.

2500 yen to 3500 yen

2500 yen to 3500 yen

Tempura tempura, 8 pieces of nigiri sushi, assorted sashimi

Market price

Sashimi, salad, side dish, chawanmushi, pickles, miso soup, rice

Sashimi, Tempura, side dish, chawanmushi, pickles, miso soup, rice

Tempura, salad, side dish, chawanmushi, pickles, miso soup, rice

Fried food, shrimp mayo, raw chirashi, salad

Grilled dishes (Simmered dish), Tempura, assorted dishes, raw chirashi

Simmered dish (grilled dishes), Tempura, sashimi, assorted dishes

Children's lunch B is 850 yen

*Winter only

・Shrimp Tempura (5 pieces)...from 1,700 yen ・Crab Tempura (4 pieces)...Sales stopped

Tempura that uses a unique batter and deep-fried techniques to tightly capture the flavor of the ingredients. The flavor of the ingredients is crispy, followed by a soft aroma. This is a dish where you can enjoy the natural flavors of seafood and vegetables.

・Tosa fried tofu ・・・・・・・700 yen ・Squid somen/squid natto ・900 yen/850 yen

`` Ajillo'' was born from the chef's flexible ideas using seasonal ingredients. Ajillo made by a Japanese-style meal chef has a warm and gentle taste. You can also enjoy the oil that has the flavor of the ingredients mixed with baguette.

1,800 - 2,200 yen The fatty meat has a rich flavor, and the smoked aroma is a nice accent. Whale bacon, whose flavor spreads the more you bite into it, is recommended as an accompaniment to alcohol.

・Fried salted offal ・・・・・・・・・1100 yen ・Fried young chicken 1 chicken/half ・・・1800 yen/950 yen

・True ponzu sauce ・・・・・・・・・1,600 yen ・Flounder ponzu sauce ・・・・・・・・・1,100 yen ・Surf clam/Scallop ・・・1540 yen/1200 yen ・Crab ・・・・・・・・・・・・2,100 yen ・Mackerel ・・・・・・・・・・・・・900 yen ・Wakame ・・・・・・・・・400 yen ・3-piece selection ・・・・・・1,300 yen

・ Seafood salad ・・・1300 yen ・Vegetable salad ・・・・950 yen

・Salt-grilled hokki/Hokki with butter...1,380 yen each ・Salt-grilled scallop/Scallop with butter...1,000 yen each ・Botan grilled shrimp (2 pieces) 1,400 yen ・Kamayaki king salmon... ...1100 yen ・Amberjack Kamayaki ...1100 yen

I was amazed at its size and was impressed by its fatty taste. ``Striped Hokke'' has a fluffy texture and gentle flavor that will make you fall in love with it to the point where you will end up having a conversation. We recommend that you share it with your friends.

Grilling removes excess fat and concentrates the flavor of ``Gindara''. The fluffy flesh and the aroma of grilled meat add to the deliciousness.

・Crab shumai ・・・・・・880 yen ・Chawanmushi ・・・・・・330 yen ・Jumbo chawanmushi ・・・1300 yen ・Conger eel Yanagawa ・・・・・・1800 yen ・Chawanmushi with sea urchin・・・・・・850 yen

Market price A rich and gentle flavor created by the fusion of carefully selected sea urchin and the flavor of Yanagawa's dashi stock. They bring out each other's flavors and are truly delicious. You can enjoy the unforgettable taste of Yanagawa.

Vanilla & Chocolate, Vanilla & Strawberry, Vanilla & Matcha, Ripe Melon, Black Sesame, Vanilla

Vanilla, strawberry, chocolate, matcha