FAQ

Menu : Hakodate Kaisen Izakaya Uomasa

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Hakodate Seafood Izakaya (Japanese-style bar) with careful chefs

Hakodate Kaisen Izakaya Uomasa

(函館海鮮居酒屋 魚まさ)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2024/05/26

Cuisine Menu

(税込価格)

Our signature dish made with carefully selected ingredients

*The dishes shown are just examples, and there are also seasonal recommended menus, but please use them as a reference for ordering in advance.

[Reservation required] Live squid sashimi

[Reservation required] Live squid sashimi

Squid is a specialty of Hakodate! With the amount of squid caught decreasing year by year, it has become a precious dish. We recommend that you make a reservation in advance. There may be days when no squid is available due to bad weather.

[Specialty] Fish Masa Black Rice Squid Rice

[Specialty] Fish Masa Black Rice Squid Rice

JPY 980

This original menu was created in collaboration with black rice from Fukushima Town in southern Hokkaido, and is cooked in a steamer right in front of you. You can only eat squid rice made with black rice at Uomasa! In 2021, we also developed a souvenir product. It won the highest award at the 65th Hakodate Area Excellent Souvenir Recommendation Conference, and is available for purchase at the cash register and at Hakodate Airport.

Dried Atka mackerel

Dried Atka mackerel

1 fish: 1,800 yen to 10,000 yen (small, medium, large, extra large, extra extra large, super size) Homemade, so even the skin is delicious! The scales are properly removed and the fish is grilled in a unique way, so the skin is crispy and delicious!

Number 1 in repeat orders: Homemade black pork Gyoza / Dumpling

Number 1 in repeat orders: Homemade black pork Gyoza / Dumpling

JPY 590

Large size, 3 pieces, 590 yen. Made with black pork from Tabata Farm, each one is handmade by a craftsman. Eat it with salt, ponzu sauce and grated daikon radish, the Sakanamasa style!

Muroran yakitori 1 piece

Muroran yakitori 1 piece

JPY 330

Made with Morimachi Hikoma pork. One of Hokkaido's famous dishes, served with homemade sauce and mustard! As this is a very popular item, it may sell out.

Fish masashi appetizer

Demon's salmon jump

Demon's salmon jump

JPY 980

This dish is made by our executive chef, who is always facing the ingredients with a fierce look on his face when he enters the kitchen. He loves Japanese sake, so this is a masterpiece. He won't prepare it unless he can get good salmon!

Uomasa Original Squid and Cod

Uomasa Original Squid and Cod

JPY 620

"Ruibe" means "frozen" in Ainu language. At Uomasa, this delicacy is made by marinating squid guts in soy sauce, wrapping them with wasabi and shiso leaves, and then freezing them. Since it is handmade, it may sell out.

Salted squid

Salted squid

JPY 380

There are many kinds of shiokara in Hakodate. We also have seasonal shiokara taste comparisons available, so please come and try them out.

Grilled cod roe from Shikabe town

Grilled cod roe from Shikabe town

JPY 630

Shikabe Town in southern Hokkaido is famous for cod roe! It is simply grilled.

Snacks Gold

Snacks Gold

JPY 680

In Hakodate, only a few companies produce the "Kogane" squid. Among them, our restaurant uses Yamaichi Foods' "Kogane". We recommend dipping the squid in mayonnaise and soy sauce, adding chili pepper, and eating it!

Sashimi

Assortment of 3 premium sashimi

Assortment of 3 premium sashimi

JPY 1,800

Popular and delicious places, little by little...

Assorted sashimi of the day

Assorted sashimi of the day

JPY 1,500

A platter of 6 to 7 recommended dishes of the day. 1500 yen for 1 person, 2980 yen for 2 people, 4460 yen for 3 people, 5940 yen for 4 people

Three shellfish platter

Three shellfish platter

An assortment for shellfish lovers! Mainly made with shellfish from Funka Bay.

Local scallop sashimi

JPY 850

Local product: Hokki sashimi

JPY 1,200

Bluefin tuna sashimi

JPY 1,500

salmon sashimi

JPY 980

Homemade salmon roe snack (40g)

JPY 1,200

Sea urchin snack

Offered at market price. Advance orders are prioritized. Please choose between one or half a pack.

Appetizers

Speaking of Izakaya (Japanese-style bar)!

Cucumber Q-taro

Cucumber Q-taro

JPY 420

Freshly boiled edamame

Freshly boiled edamame

JPY 380

Wasabi leaf

Wasabi leaf

JPY 450

Katsuta's fried tofu

Katsuta's fried tofu

JPY 680

Uses 100% Hokkaido soybeans! A famous handmade tofu shop loved by Hakodate citizens

Fried fried tofu

Fried fried tofu

salad

Warm Caesar salad

Warm Caesar salad

JPY 980

The dish includes a classic salad topped with a soft-boiled egg and a variety of colorful vegetables.

Katsuta's tofu salad

Katsuta's tofu salad

JPY 930

Enjoy with sesame flavored dressing

A dish of squid

live squid sashimi

live squid sashimi

Reservation required. Current price

Grilled raw squid

Grilled raw squid

JPY 1,080

Fried squid

Fried squid

JPY 780

Salted Hakodate squid

Salted Hakodate squid

JPY 380

Limited pre-order item [Current price]

In order to provide the best quality products, we do not keep any in stock. Please make a reservation. We can give you an approximate price for the season over the phone.

Snack Hand-shelled crab meat

Snack Hand-shelled crab meat

Depending on the size, each cup costs between 6,500 and 15,000 yen.

live abalone

live abalone

Available as sashimi or butter Steak. 1000-2500 yen each

King crab

King crab

JPY 7,980

You can choose to have it boiled or baked. We will provide you with a 5L size in good chilled condition.

Hand-rolled Sushi

The rice is made from carefully selected Hokkaido rice!

Top-grade nigiri 5 pieces

Top-grade nigiri 5 pieces

JPY 1,200

Tuna, salmon, white fish, surf clam, salmon roe

Special Selection 5 Pieces

Special Selection 5 Pieces

Medium fatty tuna, whelk, snow crab, shrimp, sea urchin

Extreme 3 pieces

Extreme 3 pieces

Medium fatty tuna, whelk, and sea urchin

Rice bowl/Makimono

1 piece of tuna roll

1 piece of tuna roll

JPY 600

Made in Shikagori Town! Cod roe roll 1 piece

Made in Shikagori Town! Cod roe roll 1 piece

JPY 490

Natto roll 1 piece

Natto roll 1 piece

JPY 310

Toro Takumaki 1 piece

Toro Takumaki 1 piece

JPY 800

Sujiko roll 1 piece

Sujiko roll 1 piece

JPY 620

Fish delicacies

Local Hokke mackerel dried overnight

Local Hokke mackerel dried overnight

1,800 to 10,000 yen (small, medium, large, extra large, super extra large, super)

Homemade silver dagger marinated in Saikyo miso

Homemade silver dagger marinated in Saikyo miso

JPY 1,080

Sockeye Salmon Halas

Sockeye Salmon Halas

JPY 950

Komai (sub-ice fish) 3 fish

Komai (sub-ice fish) 3 fish

JPY 630

Hokuto City Oguni Beef

Hokuto City Oguni Beef Kuroge Wagyu Roast Beef

Hokuto City Oguni Beef Kuroge Wagyu Roast Beef

JPY 980

Oguni Beef - Japanese Black Beef Skewers

Oguni Beef - Japanese Black Beef Skewers

JPY 1,200

Charcoal grilled yakitori

Assorted grilled chicken with salt

Assorted grilled chicken with salt

JPY 1,100

Assorted Yakitori with Sauce

Assorted Yakitori with Sauce

JPY 1,100

Homemade Genko Tsukune Tsukimi

Homemade Genko Tsukune Tsukimi

JPY 680

Homemade Genkotsutsukune with grated ponzu sauce

Homemade Genkotsutsukune with grated ponzu sauce

JPY 680

Hikoma Pork Muroran Yakitori Sauce 1 bottle

Hikoma Pork Muroran Yakitori Sauce 1 bottle

JPY 330

Pork Skewers Komagatake Pork (Sauce/Salt) 2 skewers

Pork Skewers Komagatake Pork (Sauce/Salt) 2 skewers

JPY 460

Shiretoko Chicken Skewers (Sauce/Salt) 2 skewers

Shiretoko Chicken Skewers (Sauce/Salt) 2 skewers

JPY 460

Homemade meatball skewers (sauce or salt) 2 skewers

Homemade meatball skewers (sauce or salt) 2 skewers

JPY 380

2 liver skewers (sauce/salt)

JPY 380

2 skewered green onions (with sauce or salt)

JPY 320

A la carte dish

3 large homemade black pork gyoza

3 large homemade black pork gyoza

JPY 590

Eat it with ponzu sauce and grated daikon radish like fish.

Hokkaido Zangi (deep-fried chicken)

Hokkaido Zangi (deep-fried chicken)

JPY 720

The secret seasoning is Uomasa's original blend.

Homemade fried sweet potato mochi

Homemade fried sweet potato mochi

JPY 580

Miyo Farm has the highest sugar content in Japan! pumpkin Tempura

Miyo Farm has the highest sugar content in Japan! pumpkin Tempura

JPY 680

Directly delivered from farmers! Local potato fries with skin

Directly delivered from farmers! Local potato fries with skin

JPY 480

It goes well with alcohol! Salty Squid Shuto Pizza

It goes well with alcohol! Salty Squid Shuto Pizza

JPY 980

corn pizza

corn pizza

JPY 890

meal

Salmon Chazuke, Leaf Wasabi Chazuke, Cod Roe Chazuke

Salmon Chazuke, Leaf Wasabi Chazuke, Cod Roe Chazuke

JPY 500

Seafood soup Yakisoba (stir-fried noodles)

Seafood soup Yakisoba (stir-fried noodles)

JPY 1,180

chicken somen noodles

chicken somen noodles

JPY 630

The combination of Japanese chicken soup and somen noodles is very popular!

sauce Yakisoba (stir-fried noodles)

sauce Yakisoba (stir-fried noodles)

JPY 720

Specialty chewy noodles

Grilled rice with miso cheese

Grilled rice with miso cheese

JPY 390

Rock seaweed and sushi Onigiri

Rock seaweed and sushi Onigiri

JPY 650

Rock seaweed and cod roe Onigiri

Rock seaweed and cod roe Onigiri

JPY 650

Rock seaweed and salmon rice Onigiri

Rock seaweed and salmon rice Onigiri

JPY 580

Rock Onigiri

Rock Onigiri

JPY 500

Rock seaweed miso soup

JPY 230

Restaurant information

Details

Restaurant name
Hakodate Kaisen Izakaya Uomasa(Hakodate Kaisen Izakaya Uomasa)
Categories Izakaya (Tavern)、Seafood、Crab
Phone number (for reservation and inquiry)

050-5457-1682

Reservation Availability

Reservations available

お席のお時間は120分とさせていただきます。120分以上ご利用をご希望のお客様はお問い合わせください。

Address

北海道函館市本町4-7

Transportation

2 minutes walk from Goryokaku Park Station on the Hakodate City Tram

157 meters from Goryokaku Koen Mae.

Opening hours
  • Mon

    • 17:00 - 22:00

      (L.O. Food21:00 Drink21:30)

  • Tue

    • 17:00 - 22:00

      (L.O. Food21:00 Drink21:30)

  • Wed

    • 17:00 - 22:00

      (L.O. Food21:00 Drink21:30)

  • Thu

    • 17:00 - 22:00

      (L.O. Food21:00 Drink21:30)

  • Fri

    • 17:00 - 22:00

      (L.O. Food21:00 Drink21:30)

  • Sat

    • 17:00 - 22:00

      (L.O. Food21:00 Drink21:30)

  • Sun

    • 17:00 - 22:00

      (L.O. Food21:00 Drink21:30)

  • Public Holiday
    • 17:00 - 22:00

      (L.O. Food21:00 Drink21:30)

  • Before Public Holiday
    • 17:00 - 22:00

      (L.O. Food21:00 Drink21:30)

  • After Public Holiday
    • 17:00 - 22:00

      (L.O. Food21:00 Drink21:30)

  • 年中無休!※年末年始をのぞく
Budget

¥5,000~¥5,999

Budget(Aggregate of reviews)
¥6,000~¥7,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Accepted

(Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay)

QR code payment Accepted

(PayPay、d Barai、Rakuten Pay、au PAY)

receipt Invoice-compliant receipts can be issued
Registration NumberT1440001005366

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Seats/facilities

Number of seats

150 Seats

Maximum party size

150people(Seating)
Private dining rooms

OK

For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people

Horigotatsu banquet for up to 120 people, total seating for 150 people, all seats in private rooms! 26 rooms with horigotatsu available!

Private use

OK

Over 50 people

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

*There is a paid P nearby.

Space/facilities

Stylish space,Comfortable space,Wide seat,Horigotatsu seats,Free Wi-Fi available

Menu

Set menu

All you can drink

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu)

Food

Particular about vegetable,Particular about fish

Feature - Related information

Occasion

With family/children |Banquets/party |Business |With friends/colleagues

This occasion is recommended by many people.

Location

House restaurant

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome)

Website

https://www.hakodate-uomasa.com/

Phone Number

0138-53-1146

Remarks

2016/11/15 Relocation open! ! restaurant page before relocation is here → https://tabelog.com/hokkaido/A0105/A010501/1054122/