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Our goal was to become the ultimate Cow tongue. Enjoy the flavorful Cow tongue aged for 72 hours to concentrate its flavor and grilled over charcoal.
\One of the largest in Tomakomai/[Private rooms available] Enjoy fresh fish at a reasonable price! A directly managed Izakaya (Japanese-style bar) where you can experience the seriousness of being a fishmonger.
Enjoy Creative Cuisine that has been carefully prepared with a glass of fine sake. A relaxing hideaway in Tomakomai
A sake that can be enjoyed with charcoal-grilled piping hot clams as a side dish. A creative Izakaya (Japanese-style bar) where you can enjoy clams and Tomakomai fish.
Our proud Yakiniku (Grilled meat) is the secret [raw sauce] that we have been particular about since our founding, and the [connoisseur] and [cutting] by skilled craftsmen.
A hidden Izakaya (Japanese-style bar) in a back alley.
"Irohanihoheto" where you can enjoy Hokkaido's most delicious food and home-cooked flavors
"Irohanihoheto" where you can enjoy Hokkaido's most delicious food and home-cooked flavors
[Grand opening on November 10th] A branch of “Sumiyaki Gyutan Akabei” by Kongoen has opened in Numanohata!
[restaurant allows smoking] [Can be reserved for up to 12 people] 10 minutes walk from Tomakomai Station! Fully equipped with private rooms! Eat with peace of mind
A long-established Japanese Cuisine where you can enjoy the seasonal flavors of Hokkaido!
<Very popular! All-you-can-eat Yakiniku (Grilled meat) > Secret [raw sauce] and [connoisseur] and [cutting] by skilled craftsmen