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We offer a variety of carefully selected high-quality meats and a wide selection of wines. We also have 5 types of courses available!
[Ikeda Beef] [Tokachi Wagyu Beef] [Mirai Memuroshi] [Tokachi Young Beef] Enjoy 4 types of beef and seasonal vegetables
Curry Udon specialty restaurant during the day, and Sukiyaki / shabu shabu specialty restaurant at night. Nigesakuten has two faces.
[Casual dining full of light]
July 26th (Fri.) Fireworks Festival Viewing Special Dinner Course
"Sapporo Wagyu Dining" An encounter with delicious meat. A meal to brighten up your special day.
Authentic authentic! ``Exquisite cheese fondue'' made with Swiss 24-month aged Gruyère cheese