Japanese Cuisine (Solo Dining) in Hokkaido

[2 minutes walk from Susukino Station] [Also open for lunch] Enjoy the traditional taste of the Tempura established tempura restaurant "Ebiten Honten".

Directly delivered daily from contracted fishing cooperatives in Rausu, Haboro, and Erimo! We also have Kyushu ingredients that you can't find in Hokkaido.

[Opening on March 12th!! 1 minute walk from Sumikawa Station, a drinking place specializing in oysters and sake]

[3 minutes walk from Susukino Station] We want you to enjoy delicious sake with your food in a calm atmosphere at the counter.

reservation on the day ◇ Four seasons course where you can enjoy our proud "Shiretoko chicken" yakitori and fresh seafood ◇ Also available for after-parties ◎

【すすきの駅徒歩1分】コの字型のゆったりカウンター席でこだわり食材を使用した料理をどうぞ！

Sapporo's finest eel★ Domestic live eel (natural eel) grilled in Kansai style. The finest eel with crispy skin and fluffy eel dishes and eel dishes at Hisada.

◆5 minutes walk from JR Tomakomai Station ◆Our focus is on the scent. Authentic soba that evolves every day is delicious and new.

Our restaurant is a sushi restaurant that focuses on northern food. The latest information on the store and the season is updated on Instagram with the following restaurant information.

We use seasonal seafood and ingredients carefully selected from Hokkaido and all over the country, and serve them at reasonable prices.

Enjoy seasonal sake appetizers and local sake from all over the country!

Eat freshly fried piping hot food at the counter. This is the real pleasure of Tempura cooking.

At Susukino, you can enjoy `` Sushi'' made with expert skill at a reasonable price. Sanriku tuna (raw), autumn saury, squid season