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Beef cutlet (Open Sunday) in Hokkaido

Beef cutlet in Hokkaido

About ratings

1～3／3

RAKU

Obihiro Sta. / Cafeteria, Beef cutlet, Tonkatsu (Pork cutlet)

3.29

14

  • JPY 3,000～JPY 3,999
  • JPY 1,000～JPY 1,999
  • TuesdayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • No smoking at all tables

Gyuukatsu To Dashi No Baran Maruyama Urasando Ten

Maruyama Koen Sta. / Shabu shabu (Japanese hotpot), Beef cutlet

3.24

20

  • JPY 3,000～JPY 3,999
  • -
  • ThursdayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • Smoking allowed

Hokkaido puremiamu kuroge wagyu suteki don ando gyukatsu fushimi

Nishi Yon Chome Sta. / Beef cutlet, Donburi (Rice bowl)

Teppanyaki Beef Cutlet, a trio of cutlet Yakiniku (Grilled meat) Steak makes its first appearance in Hokkaido, has long lines in Tokyo.

3.06

15

  • JPY 1,000～JPY 1,999
  • JPY 1,000～JPY 1,999
  • -
  • Private rooms
  • No smoking at all tables