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The Tabelog Award 2024 Silver winner
Selected for Tabelog Japanese cuisine EAST "Hyakumeiten" 2023
Selected for Tabelog French EAST "Hyakumeiten" 2023
Enjoy a luxurious time in a relaxing space. Enjoy French cuisine made with plenty of Hokkaido ingredients.
Selected for Tabelog Italian EAST "Hyakumeiten" 2023
We have a lunch course available only on weekdays.
Enjoy the rich flavors of authentic Italian Cuisine cuisine and sommelier-selected wines in an elegant, high-quality space.
Selected for Tabelog Curry EAST "Hyakumeiten" 2024
We have received sea urchins from Rishiri and Rebun Islands! It is also popular to compare it with purple sea urchins!
A big sky and a rich land. A hearty, delicious soup.
Nigiri and sake appetizers created by Hokkaido's seasonal seafood and Edomae techniques. A well-known Sapporo restaurant with a reputation for its stylish hospitality. Also open for lunch ◎
The ultimate Tempura that brings out the full flavor of the ingredients using the finest Taihaku sesame oil and artisan techniques.
If you're not satisfied with Hokkaido products, this is a locally owned restaurant where you can enjoy fresh fish that the owner himself travels all over the country to purchase.
Authentic Chinese cuisine that invites you to a luxurious time that satisfies your five senses.