Izakaya (Tavern) (Sake) in Hokkaido(page 6)

Enjoy seasonal fresh fish from the Kanto area to your heart's content with a variety of special dishes unique to our restaurant! Those who come for sightseeing are also very welcome◎

【個室完備・喫煙可】お料理＆ドリンクが最大180種！食べ飲み放題プラン3000円～♪

◇3-minute walk from Susukino Station ◇All-you-can-drink with draft beer included for 100 minutes for banquets starting at 780 yen◎

Enjoy the famous Hakata Kawayaki, which has been featured on various TV programs and media, right here in Hokkaido! The grilled Ramen at the end is also ◎

[All rooms are private rooms / 5 minutes walk from Hiragishi Station / Lunch available] Enjoy shabu shabu shabu-shabu with exquisite "golden dashi"

[5 minutes walk from Susukino Station] Authentic Vietnamese Cuisine prepared by a Vietnamese chef★No appetizer charge

[1 minute walk from Susukino Station] Enjoy seasonal sake with sashimi and Grilled skewer... Easy to drink even by yourself

Thanks to you, New Hanazono is celebrating its 3rd anniversary!

[30 seconds walk from Sumikawa Station] Teppanyaki specialty restaurant where you can enjoy a variety of ingredients such as high-quality meat and fresh seafood at reasonable prices

□■Sarabetsu Village Matsuhashi Farm Direct Management■□More than 100 Tokachi farmers gather! !

[1 minute walk from Susukino Station] Sapporo's best⁉︎Cheap and delicious Yakiniku (Grilled meat) all you can eat and drink! Cow tongue, beef sagari, and draft beer too!

Our goal was to become the ultimate Cow tongue. Enjoy the flavorful Cow tongue aged for 72 hours to concentrate its flavor and grilled over charcoal.

\One of the largest in Tomakomai/[Private rooms available] Enjoy fresh fish at a reasonable price! A directly managed Izakaya (Japanese-style bar) where you can experience the seriousness of being a fishmonger.

4 minutes from JR Sapporo Station - Enjoy carefully selected sake and seasonal snacks to your heart's content in a restaurant with a great atmosphere

Enjoy Local Cuisine made with live seafood and seasonal and specially selected ingredients in a fully disinfected and sterilized private room! !

Local Cuisine restaurant on Rishiri Island, Hokkaido, run by a friendly master whose father is a fisherman and his family.

This is a hideaway for adults located in the back alleys of Tanukikoji. We are particular about our selection of plum wine and shochu.

[1 minute walk from Sapporo Station] Fresh Oyster for 100 yen every day! An Italian Cuisine Izakaya (Japanese-style bar) that mainly serves fresh vegetables from Makkari Village.

The ultimate Tempura that brings out the full flavor of the ingredients using the finest Taihaku sesame oil and artisan techniques.