Izakaya (Tavern) (Takeout) in Hokkaido

[Completely private room] [Smoking allowed] [All-you-can-drink available] Authentic handmade Italian Cuisine food to enjoy in a private space

Our goal was to become the ultimate Cow tongue. Enjoy the flavorful Cow tongue aged for 72 hours to concentrate its flavor and grilled over charcoal.

[1 minute walk from Odori Station] Sapporo's first W server & drink showcase! Raw Oyster from Akkeshi are 100 yen every day!

[Opened on July 29, 2023] Offal sashimi, yakiton, stew, and more! Quick and refreshing with the feel of a public bar!

[takeaway OK] Introduced in ZIP! Breakfast Journey! The secret to the popularity of the rich, non-alcoholic soup☆

[Smoking OK] [Private rooms available] 1 minute walk from Sapporo Station! A specialty Izakaya (Japanese-style bar) where you can enjoy Oyster, horse meat Motsu-nabe (Offal hotpot), and Hokkaido motsunabe

Open until morning ◎ Homely Izakaya (Japanese-style bar) for the masses ◎ All-you-can-drink from 429 yen ~ Courses from 4,000 yen with coupons

[1 minute walk from Susukino Station] Sapporo's best⁉︎Cheap and delicious Yakiniku (Grilled meat) all you can eat and drink! Cow tongue, beef sagari, and draft beer too!

1 minute from Fuda Station★Course with beef Steak x all-you-can-drink from 3,500 yen♪Private rooms also available [for various banquets]

[Completely private room] [Smoking OK] [1 minute walk from Sapporo Station] [All-you-can-drink available] Enjoy Italian Cuisine at a reasonable price!

Introduced in many mass media such as “Dosanko Wide”, “Netsuretsu! Hot Sand” and others! A restaurant specializing in zangi made with Hokkaido chicken.

"Irohanihoheto" where you can enjoy Hokkaido's most delicious food and home-cooked flavors

二十四軒駅5分◆新鮮な素材にこだわった炭火焼鳥や日替りの逸品と、弾き語りライブを楽しめる店

Great location, 5 minutes walk from Kitami Station! Easy access from surrounding hotels ◎ Delicious dishes prepared daily with soup stock and sauce are popular.

Enjoy Neapolitan pizza baked by artisans in a wood-fired oven and Italian cuisine unique to Hokkaido.

We offer a wide variety of dishes that go well with wine, such as oven-baked pizza and ahijo.

Our goal was to become the ultimate Cow tongue. Enjoy the flavorful Cow tongue aged for 72 hours to concentrate its flavor and grilled over charcoal.

[3 minutes from Shiroishi Station] A highball for 341 yen♪ A restaurant where you can drink freshly fried crispy kushikatsu all day long from noon!