Restaurants (Tatami Rooms) for lunch in Hokkaido

[10 minutes walk from Chitose Station] We offer Hokkaido cuisine and Japanese-style meal in a course menu. Reservations are required.

[1 minute from Sapporo Subway Station] Sushi that combines carefully selected ingredients and aging techniques that overturns the concept of Edomae sushi. Children welcome

Hokkaido Oyster are in season from spring to summer. Oyster after the drift ice is gone are plump. We use the largest size available in Sapporo.

[5 minutes walk from JR Sapporo Station] Semi-private rooms available! Same-day reservations available! Various banquet courses available! <Now accepting reservations!>

[27 years of service in Hakodate] The tuna from Hakodate Toi and Oma has the best taste.

Nigiri and sake appetizers created by Hokkaido's seasonal seafood and Edomae techniques. A well-known Sapporo restaurant with a reputation for its stylish hospitality. Also open for lunch ◎

[1 minute walk from Maruyama Park] A compromise between Hokkaido's seasonal ingredients and Kyoto kaiseki course - perfect for a weekday reward ◎

[Kids space available] Feel free to enjoy authentic Italian Cuisine! Please enjoy your time with your children.

We are open throughout the year-end and New Year holidays! Only phone reservations are accepted on December 31st, January 1st and 2nd!

Japanese Cuisine on the 13th floor of Hotel Monterey Edelhof Sapporo

Our proud Yakiniku (Grilled meat) is the secret [raw sauce] that we have been particular about since our founding, and the [connoisseur] and [cutting] by skilled craftsmen.

＼Cheap, delicious, and filling! / Best value for money★Drinks starting from 190 yen (209 yen including tax)

[Relocation OPEN on March 30, 2022! 】Private rooms available! Equipped with raised table seats for even more convenience ◎

We offer fresh seafood purchased from markets and fishermen every day! We are also accepting reservations for parties! !

“Hokkaido seafood” presented by a long-established restaurant, we promise you the authentic taste and heartfelt hospitality.

Our goal was to become the ultimate Cow tongue. Enjoy the flavorful Cow tongue aged for 72 hours to concentrate its flavor and grilled over charcoal.

Putting our thoughts into that moment...This is Zenan, a sister restaurant of Otaru Sushi.

[Thin-skinned Gyoza / Dumpling with wings, eaten with salt, that women will love] You can taste "Hakata" at this one restaurant!