Restaurants (Wine) for lunch in Hokkaido(page 10)

Delicious, homely, and cheerful *Homemade Italian Cuisine made with carefully selected domestic ingredients

3 minutes walk from Sapporo station! A directly managed store of Matsuo Genghis Khan (Mutton grilled on a hot plate), founded in 1956. The secret raw sauce is exquisite.

北13条東駅4分◆北海道産食材を使った本格料理とワインをお洒落な空間で◎おひとり様も歓迎♪

[Completely private rooms available] 1 minute from the north exit of Sapporo Station. Italian Cuisine for adults where you can enjoy high-quality food and wine without worrying too much.

5 minutes from Hiragishi Station◆We have a wide variety of dishes made with locally sourced Hokkaido ingredients, including roast beef bowl! A quick drink and a girls' night out◎

Introduced in many mass media such as “Dosanko Wide”, “Netsuretsu! Hot Sand” and others! A restaurant specializing in zangi made with Hokkaido chicken.

[1 minute walk from Sapporo Station] ◇Enjoy American-style cuisine and beers from around the world!

Italian Cuisine where you can enjoy drinks and coffee with music♪ Equipped with a DJ booth and the venue can be rented! Great value banquet courses available

A standing bar just a minute's walk from Sapporo subway station! Draft beer for 399 yen! Lunch soba from 355 yen!

≪Highest A5 rank beef≫ The first Yakiniku (Grilled meat) restaurant where you can enjoy the ultra-rare ``Abashiri Prison Wagyu Beef'' made by inmates!

Seafood dishes that make the most of fresh seafood. Dining with a wide variety of food that will bring smiles to everyone's faces

Weekday only Yakiniku (Grilled meat) Family Plan now available! 4 persons for 9800 yen

If you want Zangi, come to our store! [1 minute walk from Susukino Station] A new whirlwind in the Sapporo Zangi world. I am confident in both the taste and the quantity.

Our goal was to become the ultimate Cow tongue. Enjoy the flavorful Cow tongue aged for 72 hours to concentrate its flavor and grilled over charcoal.

A gourmet time of sake and side dishes, presented by the directly managed store of Chitose Tsuru, a local sake with limited edition sake. ◇Completely equipped with private rooms◇

Homemade pasta and pizza with 150% satisfying volume ♪ Desserts from Tsukisap Farm on the 1st floor are also available ◎

A modern Yakiniku (Grilled meat) restaurant directly connected to Odori Station, where guests can enjoy an unforgettable feast featuring Hokkaido Wagyu beef directly managed by a long-established butcher.

[Hakodate] 6 kinds of limited edition dishes and Seafood Bowl lunch. At night, Izakaya (Japanese-style bar) with local ingredients. This is a restaurant where you can enjoy it three times a day.

A new base for sightseeing in Jozankei ``Kokoro no Sato Nono Terrace'' Restaurants where you can feel the richness of nature in the carefree countryside

[Grand opening on November 10th] A branch of “Sumiyaki Gyutan Akabei” by Kongoen has opened in Numanohata!