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[5 minutes walk from JR Sapporo Station] Semi-private rooms available! Same-day reservations available! Various banquet courses available! <Now accepting reservations!>
Delicious Yakiniku (Grilled meat) on the Red Brick Terrace. Hokkaido Wagyu beef is so delicious that meat lovers will love it
\One of the largest in Tomakomai/[Private rooms available] Enjoy fresh fish at a reasonable price! A directly managed Izakaya (Japanese-style bar) where you can experience the seriousness of being a fishmonger.
[2-minute walk from Goryokaku Park City Tram] Goryokaku Izakaya (Japanese-style bar) that serves fresh ingredients such as venison and Seafood every day
[5 minutes walk from Nishi 11-chome Station] Equipped with private rooms perfect for entertaining and celebrating. Enjoy charcoal-grilled gamecock yakitori with a banquet plan
We offer a wide variety of dishes, from reasonably priced and delicious Yakiniku (Grilled meat) to Seafood, a la carte, and desserts!
A variety of delicious food can be enjoyed in private rooms with different tastes such as ``Japanese'' and ``Villa Resort.'' Various private rooms are perfect for New Year's parties! !
1 minute from Odori subway station. Long-established seasoned Genghis Khan (Mutton grilled on a hot plate) shop “Hokkaido specialty Matsuo Genghis Khan (Mutton grilled on a hot plate)” directly managed store
[Smoking OK] [Private rooms available] 1 minute walk from Sapporo Station! A specialty Izakaya (Japanese-style bar) where you can enjoy Oyster, horse meat Motsu-nabe (Offal hotpot), and Hokkaido motsunabe
■Three types of soba: regular soba, country soba, and Sarashina soba. ■We will be open every Monday in July.
We purchase a variety of seafood from all over the country, including Akashiura Fishing Port in Hyogo Prefecture.
At our restaurant, you can enjoy highly original dishes and wines with overwhelming cost performance.
[Completely private room] Perfect for banquets with a large number of people. A time to make memories and talk with your loved ones
[Buy one cow from farms all over Japan] Charcoal Yakiniku (Grilled meat) specializing in rare domestic Suffolk breeds
Enjoy casual and affordable Sushi made by a long-established artisan with a history of over 50 years. ≪Private rooms available for up to 100 people≫
[1 minute walk from Maruyama Park] A compromise between Hokkaido's seasonal ingredients and Kyoto kaiseki course - perfect for a weekday reward ◎
Enjoy the chef's signature French French cuisine made with seasonal ingredients while admiring the night view of Hakodate.
Sushi for everyday scenes. Founded in 1971, we offer the style and taste inherited from our predecessors in a Japanese space without hesitation.