Menu : BISTRO POISSON ROUGE

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Kobe back alley Bistro

BISTRO POISSON ROUGE

(BISTRO POISSON ROUGE)
Nearest station：
Sannomiya
[Hyogo]
Categories：
French
Italian
Bistro
Budget：

JPY 3,000～JPY 3,999

JPY 1,000～JPY 1,999

Restaurant information(detail)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2022/09/30

Cuisine Menu

◆◇◆おすすめ料理◆◇◆

当店自慢の料理の中でも、ぜひ食べていただきたい人気の４品です。
記載されているメニューは一例になりますので、予めご了承ください。

秘伝のソースと柔らかい食感『和牛ホホ肉の赤ワイン煮込み』

秘伝のソースと柔らかい食感『和牛ホホ肉の赤ワイン煮込み』

創業当初から作り続けている人気のメニューです。赤ワインでじっくり煮込んだ和牛のホホ肉は、弾力を残しつつも口の中でとろけるほどの柔らかさが魅力。創業当初から継ぎ足してきた秘伝のソースで煮込んでいるので、しっかりと染み込んだ味わいをお楽しみいただけます。

``Today's Fish Dishes'' menu changes depending on the fish purchased each day.

``Today's Fish Dishes'' menu changes depending on the fish purchased each day.

Fish dishes whose menu changes depending on the daily stock. We change the cooking method to suit the fish and bring out the flavor of the freshly caught ingredients. Enjoy a variety of seasonal flavors that change daily.

``Daily Pasta'' where you can choose from about 10 types of menu every day

``Daily Pasta'' where you can choose from about 10 types of menu every day

The ``Daily Pasta'' menu is designed based on the combination of fish and vegetables purchased that day, and you can choose from about 10 different menus every day. This is a popular dish that many people order at the end of their meal.

"Salad" is a large serving of seasonal fresh vegetables.

"Salad" is a large serving of seasonal fresh vegetables.

Our Vegetable Dishes, which are made with local ingredients and are particular about freshness, can be enjoyed with the freshness and sweetness of the season. We want you to enjoy the full flavor, so all of our salads come in large portions. It is also a satisfying dish in terms of volume.

◆Today's pasta

We offer about 10 types of ``Daily Pasta'' every day, combining fish and vegetables purchased that day.

Pasta with vegetable stew sauce

JPY 1,100

Manganji pepper tomato sauce

JPY 1,100

Spinach, bacon and fresh tomatoes

JPY 1,200

Vongole Bianco with Mikawa clams

JPY 1,200

Tamba mushroom and bacon peperoncino

JPY 1,200

Akashi octopus and Italian olive tomato sauce

JPY 1,200

Amberjack puttanesca

JPY 1,300

Anchovies, capers, tomato sauce

Saffron pasta with Hiroshima oysters and fresh tomatoes

Saffron pasta with Hiroshima oysters and fresh tomatoes

JPY 1,300

Genovese with chicken and Manganji chili peppers

JPY 1,300

basil flavor

homemade sausage carbonara

JPY 1,400

norwegian salmon tomato cream pasta

JPY 1,400

Wagyu beef cheek ragu sauce

JPY 1,500

◆Light snacks

crunchy garlic toast

JPY 480

Oven-baked parmigiano cheese rind

JPY 450

crafty sale

JPY 750

Sauteed provolone cheese

JPY 780

Salty natural cheese

assorted french cheese

2 types 680 yen / 3 types 950 yen

Assorted San Daniele Prosciutto and olives

JPY 1,200

assorted bread

JPY 450

◆Today's hors d'oeuvre Wine accompaniment

Meat hors d'oeuvres and fromage

Meat hors d'oeuvres and fromage

Vodka marinated Norwegian salmon salad

Vodka marinated Norwegian salmon salad

JPY 980

Raw oysters with herb sauce (1 piece)

JPY 480

Carpaccio of freshly caught fish

JPY 1,200

Refreshingly marinated Akashi octopus

JPY 880

Fried smelt with semolina flour

JPY 680

pate de campagne

JPY 880

rustic pate

Deep-fried young chicken with spicy homemade spices

JPY 850

Grilled wagyu minced crepinette

JPY 950

◆Today's salad

We use plenty of fresh, seasonal, local vegetables. Please be satisfied with the volume.

Genoa salad with Banshu chicken and onion nouveau

Genoa salad with Banshu chicken and onion nouveau

Caesar salad with bacon and bread

JPY 850

Norwegian salmon tartare salad

JPY 1,200

Salad with San Daniele Prosciutto and Parmesan cheese

JPY 1,200

Foie gras sautéed salad

JPY 1,600

It will take time.

◆Fish

Freshly caught fish dishes. We deliver seasonal flavors that change daily.

Champagne steamed natural Akashi sea bream

Champagne steamed natural Akashi sea bream

JPY 1,900

Poiled sea bass

JPY 1,700

Crispy grilled sole with skin

JPY 1,800

Sauteed grunt and oysters

JPY 2,000

◆Meat

Wagyu beef cheek stew in red wine

Wagyu beef cheek stew in red wine

JPY 1,900

This is our signature menu. Enjoy the soft texture and deep flavor.

French duck breast rotille with balsamic and shikuwasa marmalade sauce

French duck breast rotille with balsamic and shikuwasa marmalade sauce

JPY 2,000

Grilled Banishu chicken and vegetables

JPY 1,700

Banishu chicken fricassee

JPY 1,800

Cream stew

Oven-roasted bone-in lamb

JPY 3,800

It will take about 1 hour!

Roast duck breast from Sharan

JPY 4,500

It will take about 1 hour!

◆Today's dessert

Assorted dessert of the day

JPY 600

remarks

*A la carte is 2 servings per plate. *Main dishes take time, so please order early. *Please contact restaurant for price details.

Tax included or unknown price. Please check the exact price directly with the restaurant.

Restaurant information

Details

Restaurant name
BISTRO POISSON ROUGE（BISTRO POISSON ROUGE）
Categories French、Italian、Bistro
Phone number (for reservation and inquiry)

050-5890-9721

Reservation Availability

Reservations available

11時～21時は比較的、お電話が繋がりやすい時間となっております。
ネット予約であれば24時間受付可能となっております。
ぜひご利用下さい。
営業時間外にお電話いただいた場合は自動音声にてご予約を受け付けております。予約時間より遅れる場合はご連絡下さい。
連絡なく15分以上ご来店されない場合、予約取り消しさせていただくことがございます。連絡なくご来店されない場合キャンセル料金がかかります。
Address

兵庫県神戸市中央区下山手通2-12-15

BISTRO POISSON ROUGE - 地図
Show larger mapFind the restaurants in the surrounding area
Transportation

7 minutes walk from the west exit of Sannomiya Station on the Tokaido Main Line 7 minutes walk from Sannomiya Station on the Kobe Municipal Subway Seishin/Yamanote Line 7 minutes walk from the west exit of Hankyu Sannomiya Station on the Hankyu Kobe Line

309 meters from Sannomiya.

Opening hours

  • Mon

    • 12:00 - 14:30
    • 18:00 - 22:00

  • Tue

    • 12:00 - 14:30
    • 18:00 - 22:00

  • Wed

    • 12:00 - 14:30
    • 18:00 - 22:00

  • Thu

    • 12:00 - 14:30
    • 18:00 - 20:00

  • Fri

    • 12:00 - 14:30
    • 18:00 - 22:00

  • Sat

    • 12:00 - 14:30
    • 18:00 - 22:00

  • Sun

    • 12:00 - 14:30
    • 18:00 - 21:30

  • ■ 定休日
    不定休
Budget

￥3,000～￥3,999

￥1,000～￥1,999

Budget（Aggregate of reviews）
￥5,000～￥5,999￥1,000～￥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

（VISA、Master）

Electronic money Not Accepted

QR code payment Not Accepted

Table money/charge

ランチインターネットでのご予約の場合お1人様100円席料頂いております(お電話予約は席料無し)ディナー営業時間テーブル料金お一人様200円サービス料金5％ お支払いが現金の場合はサービス料金無料です

Seats/facilities

Number of seats

20 Seats

（ 20 table seats）

Maximum party size

23people（Seating）
Private dining rooms

not allowed

Private use

OK

Up to 20 people

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Space/facilities

Stylish space,Comfortable space

Menu

Drink

Wine

Food

Particular about vegetable,Particular about fish

Feature - Related information

Occasion

Date |With friends/colleagues

This occasion is recommended by many people.

Location

Secluded restaurant

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations

With children

Due to the limited number of seats, we may not be able to reserve a seat for children who do not dine during rush hours on weekends.If you are bringing children with you, please call us to confirm.
Phone Number

078-392-9666

Remarks

Lunch business card not accepted

Send information by email

Send (by email)