Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Price of the set menu | JPY 6,000(tax included) |
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Variety of dishes | 6dishes |
Number of people available | 2~10名 |
Accountable time | 17:00~22:00 |
Time available to stay | 120minutes |
Set menu Description |
ふぐ皮・てっさ・鍋・ふぐ唐揚・雑炊・デザート お一人様+1,000円で飲み放題をおつけできます |
Notes |
※消費税変更により、メニュー価格が異なる場合がございます。 |
Restaurant name |
Wagokoro Shokushoku
|
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Categories | Seafood、Izakaya (Tavern)、Hot Pot |
Phone number (for reservation and inquiry) |
078-599-7266 |
Reservation Availability |
Reservations available |
Address |
兵庫県神戸市中央区中山通1-7-19 平安ビル B1F |
Transportation |
5 minutes walk from JR Sannomiya Station/Hankyu Corporation/Hanshin Railway Kobe Sannomiya Station 130 meters from Sannomiya. |
Opening hours |
|
Budget |
¥4,000~¥4,999 |
Budget(Aggregate of reviews) |
¥5,000~¥5,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
18 Seats |
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Maximum party size | 10people(Seating)、15people(Standing) |
Private dining rooms |
not allowed |
Private use |
OK |
Non-smoking/smoking |
Separated Non-smoking / Heat-not-burn tobacco smoking areas Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Counter |
Drink |
Japanese sake (Nihonshu) |
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Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
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Service |
Take-out |
Website | |
The opening day |
2020.11.20 |
PR for restaurants |
5 minutes from Sannomiya Station ◆ Enjoy a variety of traditional Japanese-style meal using local vegetables and fresh fish in an artistic space.
[Wagokoro Shokusho] offers traditional Japanese Japanese-style meal, fresh seafood, and healthy dishes made with local vegetables. We offer a variety of carefully selected dishes, including authentic
..."Obanzai" and "Proud Dashi Rolled Eggs" with plenty of bonito stock. We also have a full lineup of drinks, including the ``Raw Lemon Sour'' made with frozen fresh lemons and the ``Nanko Plum Sour'' made with fermented plums. Please spend your time in a space where the entire wall is covered with Shibuki art by Kazuhiko Okurashita of Takazozome.