Bistro (Open Sunday) in Sannomiya Sta.

A large block of carefully selected lean Steak... Many great value courses available for business entertainment, anniversaries, girls' nights, etc.

Enjoy a dish with the aroma of earth made from seasonal ingredients from France and local Kobe, as well as vegetables from your own farm.

A warm Bistro that blends in with the everyday scenery. Information about closing days is posted on Instagram.

Italian Cuisine in the Sannomiya/Motomachi area. Please use it for a wide range of purposes, including dinner, anniversaries, and night cafes!

A hideaway for adults tucked away in Sannomiya ◆Creative Italian Cuisine where you can enjoy the season with seasonal wine

[3 minutes walk from Sannomiya Station] Enjoy high-quality red meat at BISTRO, a hideaway with a view of the night view. For a date or girls' night out♪

5 minutes walk from Sannomiya Station ◇ Enjoy casual French cuisine in a hidden back alley. Savor a hearty dish made with seasonal ingredients

Have a memorable time with your loved ones!

My love for French cuisine blossoms in Kobe.

Great value for money! Casual French cuisine where you can enjoy authentic flavors! Perfect for anniversaries and dates! Special lunch menu available!

Abundant fresh seafood! You can casually enjoy traditional French cuisine cuisine at this famous hideaway restaurant frequented by gourmets.

3 minutes from Sannomiya Station ◆We offer carefully selected French cuisine so that you can spend a comfortable time in a calm space in the middle of the city.

[1 minute walk from Sannomiya Station] Enjoy authentic French cuisine with outstanding cost performance♪

Sannomiya 3 minutes◆Excellent French cuisine made with seasonal ingredients prepared by the owner who has many years of Bistro experience. Can reserved ◎

The seasonal recommended menu is also very popular!

Founded in 1967. ``Focusing on fillet meat'' for half a century. Enjoy the really delicious fillet Steak.

[5 minutes walk from Sannomiya Motomachi] A trattoria where you can enjoy rare Iga beef, which is rare in Kobe, perfect for everyday use or anniversaries.