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[Designated Kobe Beef Dealer] A charcoal-Yakiniku (Grilled meat) restaurant directly managed by a butcher shop. Our motto is to provide better quality products at lower prices than other stores!
Summer fish such as bonito, conger eel, and horse mackerel are arriving one after another! We also have a large selection of seasonal "namazake". We look forward to your visit.
A chef who honed his skills at a long-established famous restaurant has opened a restaurant specializing in crab dishes. Our full-hearted courses start from 9,000 yen.
There are also private rooms where you don't have to worry about people around you! The famous Cow tongue is a masterpiece! !
Enjoy carefully selected top-quality Kobe beef and organic vegetables in a wood-style restaurant with a warm atmosphere!
Enjoy the delicious seasonal conger eel and grilled white tilefish. Enjoy Sushi while drinking pure rice ginjo unpasteurized sake.
A member of the Kobe Meat Distribution Promotion Council! Equipped with private rooms with night views! Perfect for banquets, business meetings, dinner parties, and anniversaries!
Ever-evolving sushi and authentic Japanese Japanese-style meal. A famous restaurant where you can enjoy the deliciousness of authentic Edomae sushi.
#1 on Hitosara Sannomiya Yakiniku (Grilled meat) search rankings!! Fully equipped with private rooms! Up to 60 people! Perfect for banquets, entertaining, etc.
A member of the Kobe Meat Distribution Promotion Council! Equipped with private rooms! Perfect for banquets, business meetings, dinner parties, and anniversaries!
2 minutes from Sannomiya Station ◆ Steak grilled in front of you is A5 rank Kobe beef purchased from Hirai Ranch in Hyogo Prefecture.
[2 minutes walk from Sannomiya Station] Can reserved for 15 people or more. A hidden Western Western Cuisine where you can casually enjoy meats and carefully selected wines from all over the world.
Located on the 10th floor of a building directly connected to JR Sannomiya Station. Please come and try our popular Kobe beef course.
[5 minutes from Sannomiya Station] Casual Japanese-style meal cuisine that takes you off the beaten path! Seasonal Taste Kaiseki Course 3850 yen! Open during the day
A famous restaurant in Akasaka, Tokyo, which received one star for two years in a row in Michelin Guide Tokyo 2019 and 2020, has opened a new store.
[Open until 6:00 the next day] Yakiniku (Grilled meat) restaurant with A5 rank Yakiniku (Grilled meat) and plenty of luxury plans! Anniversaries and reserved banquets are also OK◎
Kobe Sannomiya [Japanese Cuisine Danya Suzue]
Yakiniku (Grilled meat) where you can enjoy Kuroge Wagyu beef in a private room [Kanbei] We purchase the best products of the time, such as Kobe beef, Tajima beef, Omi beef, Miyazaki beef, etc.
Open on weekends from 1pm to 11:30pm! We offer All-you-can-drink course (for drinks only), summer ingredients, a wide variety of cuisines, and welcome party courses!