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A wine bar with a playful atmosphere. We recommend the dinner plan in a private room! Birthday plates are also OK.
Enjoy seasonal ingredients. A Japanese-style Izakaya (Japanese-style bar) for adults where you can enjoy a wide variety of dishes. Banquet for up to 30 people
~ Color your special day ~ Taste the highest quality "Premium Kobe Beef" in a stylish space / Completely private room available
Enjoy the charcoal-grilled Kobe beef Steak and fresh fish delivered directly from the market, paired with wine. (Reservations are now being accepted for lunch.)
Fully private rooms available! Home-raised ★ local Ambitious Bird® chickens ★ Budget-friendly♪ Suitable for dates and entertaining!
2 minutes walk from Motomachi Station ◆ Enjoy loco food in a tropical mood ☆ Equipped with a projector, perfect for parties ◎
Located on the 10th floor of a building directly connected to JR Sannomiya Station. Please come and try our popular Kobe beef course.
Kobe Sannomiya [Japanese Cuisine Danya Suzue]
Enjoy Kobe beef Steak casually in a modern Japanese space♪Enjoy the unique taste of charcoal grilling◎
Featured on Nippon Television's "Meshidora"! TripAdvisor 2022 Awards! Highly ranked in various media outlets!
Our first store in Hyogo! Opening in Sannomiya, Kobe on April 26th! Enjoy our specialty "Ippon Unagi"!
All-you-can-eat 20 types Churrasco! Brazilian version of BBQ with special attention to meat quality, taste, doneness, and cut
A Steak Restaurants that only serves A5 grade Kobe beef! Private space with all seats private and semi-private!
Locally produced Italian Cuisine food from Kobe, delivered directly from farmers ☆ We value the ingredients because we want you to feel the blessings of the earth.
Enjoy luxurious Kobe beef in a high-quality restaurant atmosphere! Also recommended for anniversaries.
Enjoy carefully selected top-quality Kobe beef and organic vegetables in a wood-style restaurant with a warm atmosphere!
Enjoy a dish with the aroma of earth made from seasonal ingredients from France and local Kobe, as well as vegetables from your own farm.
A chef who honed his skills at a long-established famous restaurant has opened a restaurant specializing in crab dishes. Our full-hearted courses start from 9,000 yen.