Menu : Toro Saba Ryouri Semmon Ten Saba-

SABAR in early summer is for Kyushu lovers♪ We have prepared a delicious Saba menu and look forward to your visit♪ We also have courses with all-you-can-drink options available for 4,000 yen and 4,500 yen!

<Half size> 980 yen

<A rare delicacy>"Raw Saba-Ima-Zushi" from Yofuku, Karatsu, Saga Prefecture. Lightly marinated Karatsu Q mackerel and raw kamaboko. Both are delicacies that cannot be enjoyed on a daily basis.

The classic combination of mackerel, plum and shiso made into a minced meat cutlet!

Highly recommended by Dr. Saba!

The rich miso and the refreshing pickled plums go surprisingly well together.

Add-on / 4 types, 1 piece each, 630 yen. Saba sashimi, torosame mackerel, torosaba marinated, torosaba smoked, SABAR's proud to offer 4 types of torosaba. If you can't decide on sashimi, this is it!

Half/4 pieces 600 yen You must try SABAR!

Half 660 yen The taste of our founding company with its rich fat! SABAR's basic dish, prepared with care and care so as not to spoil the texture of the mackerel!

SABAR's original soy sauce sauce developed for Toro Saba. The mild taste is popular among men and women of all ages.

Smoked Toro mackerel with a deep aroma and taste that highlights the oxidized silver charm of Toro mackerel

This miso dish is soft and fluffy, cooked at low temperature in a vacuum. It's a classic, but it's also a little different!

One fish 2780 yen Half 1650 yen <Must try! ＞Once you eat it, you'll never forget it! We grilled the highest quality giant mackerel from the coast of Sanriku with only salt. Recommended to share. The juiciness of freshly grilled mackerel is unique to Mega Toro Saba!

Half 580 yen <Recommended> Mega-sized mackerel, grilled from the skin side down in one go. Enjoy the rare texture and the aroma of freshly grilled mackerel.

Annoying? No, annoying.

Consistently delicious! A classic! Mackerel Nanbanzuke.

Arrange Hakata's famous sesame mackerel in SABAR style!

Spicy, sweet and spicy, Korean style. Great as a snack or with rice.

Fisherman's meal from the Boso Peninsula, seasoned with miso and seasonings. Made with extremely fresh mackerel.

Add-on / 1 piece 220 yen A smoked combination of "Iburi-gakko" and "Torosaba Smoked" held together by cream cheese. Goes well with any alcoholic beverage!

Mozzarella, tomatoes and mackerel? !

I beat him up with great care!!

Additional fish/1 piece 200 yen Shimesaba tartare 100 yen Very popular with children! Mackerel frites finished with beer. A taste of Irish pub.

Shimesaba Tartare 100 yen Everyone's favorite french fries! 4 flavors to choose from ●Mackerel salt ●Garlic ●Yukari ●Nori salt

A simple and delicious Tempura with a crispy batter and fluffy texture of fatty mackerel! *Vegetables vary depending on the season.

It's so good I'm glad to be alive!

Because it’s mackerel! Even the chicken was surprised! ? A healthier fried chicken style. Garlic stimulates your appetite!

A new approach! Marinated mackerel tartar sauce

A new approach! Marinated mackerel tartar sauce

The combination of fluffy mackerel and crispy breadcrumbs is irresistible! We made this easy-to-eat kushikatsu skewer of fried mackerel. - Sauce, plum shiso, tartar sauce, and grated ponzu sauce

・Sauce 260 yen ・Plum herb 280 yen ・Grated ponzu 280 yen ・Tartar sauce 260 yen

If you are unsure, this is it! Great value assorted Grilled skewer. - Cheese, plum perilla, garlic, salt

・Salt 250 yen ・Teriyaki sauce 250 yen ・Garlic 250 yen ・Plum herb 270 yen ・Cheese 270 yen

Half 450 yen A healthy, anti-aging Italian Cuisine salad inspired by the whimsical beauty of Italian women.

Half 560 yen Everyone's favorite Caesar salad!

Upgraded NEW potato salad

Half 450 yen Grilled marinated mackerel with wasabi dressing. Japanese style salad with crispy mizuna.

SABAR's standard salad. The mackerel is smooth, the onions are smooth, and the food is smooth and crispy.

Half 470 yen Perfect match with fatty mackerel! Perfect for wine and cheese lovers.

The mackerel is mildly wrapped in plenty of cheese. The synergistic effect of the tomato and mackerel flavors makes it even more delicious!

Heshitama!

Smoked mackerel and tomato are sure to be delicious!

SABAR's new mackerel sandwich, accented with wasabi mayonnaise, is the perfect accompaniment to alcohol or as a final dish!

Mackerel and pasta. Mackerel star!

Add-on: 3 types, 1 piece each, 830 yen. Assortment of Matsumae-style fatty mackerel Sushi, fatty Bar Sushi, and grilled mackerel Sushi. Try comparing the three popular types.

This is a Kyoto-style Bar Sushi with a refined taste, with the delicious flavor of domestically produced white kelp. 10 pieces 2,680 yen 5 pieces 1,680 yen

This is Bar Sushi that has been featured on TV and in magazines. Enjoy the melt-in-your-mouth texture of the fatty, fragrant mackerel that is lightly seared. 10 pieces 2,580 yen 5 pieces 1,580 yen

We used a jet oven to cook it more fluffy than if it was cooked over an open flame. The ginger spread between the rice adds a nice finishing touch to the whole dish.

Half 500 yen A popular rice bowl with a delicious slightly spicy taste

Half 550 yen A pickled mackerel bowl that won the National Local Donburi Grand Prix and was inducted into the Hall of Fame. Enjoy the first half as is and the second half with Ochazuke（boiled rice with tea）.

This half Ramen is perfect for customers who are unsure of what to finish off their meal! The special mackerel dashi soy sauce and the refreshing acidity of lemon make this the ultimate finishing classic.

For those of you who like Ochazuke（boiled rice with tea）to finish off the meal.

Cheers to this perfect day! The SABAR party started and ended with a mug of Saba.

Nagisa...That's a bit salty.

5 pieces for 1,296 yen / 1 piece for 2,376 yen This is Bar Sushi has been featured on TV and in magazines. Lightly grilled, you can enjoy the melting texture of the fragrant, fatty mackerel. [Specific ingredients] Mackerel, sesame

5 pieces for 1,404 yen / 1 piece for 2,484 yen. This is a Matsumae-style Bar Sushi with a refined taste, with the umami of domestically produced white board kelp spreading throughout the mouth. Specified raw materials: Mackerel, sesame

1,620 yen per stick. Cooked in a jet oven, it is plumper and juicier than if cooked over an open flame. The ginger spread between the rice tightens the whole thing. [Specific raw materials, etc.] Wheat, soybeans, mackerel, sesame