Online reservation
Close
A variety of seasonal dishes using seasonal ingredients such as Kobe beef, local Seafood, and local vegetables. We also have a wide selection of local sake that goes perfectly with Japanese-style meal.
[7 minutes walk from Sannomiya Station and Motomachi Station] Enjoy Japanese-style meal and drinks using seasonal ingredients on the west side of Tor Road, a little away!
[30th Anniversary] Commemorative service in progress to show our appreciation ~ A hidden Japanese-style meal Izakaya (Japanese-style bar) in Sannomiya, Kobe ~
Enjoy Yakiniku (Grilled meat) in Kobe/Sannomiya [Bidoro Main Branch] Limited All-you-can-drink course for 3,636 yen (excluding tax)♪ is now available♪
2 minutes walk from Motomachi Station ◆ Enjoy loco food in a tropical mood ☆ Equipped with a projector, perfect for parties ◎
◇1 minute from Sannomiya ◇ A specialty restaurant where you can fully enjoy sea bream dishes! For various banquets and everyday use
[1 minute walk from Sannomiya Station on all lines] Now accepting reservations on the day of 7/12 (Fri)! All-you-can-drink available from 999 yen!
[A5 grade Kobe beef and seasonal vegetables carefully selected by a vegetable sommelier] Teppan-yaki counter where all seats are cooked right in front of you!
Enjoy carefully selected top-quality Kobe beef and organic vegetables in a wood-style restaurant with a warm atmosphere!
If you want to eat delicious Sushi in Sannomiya, go to [Sushi Sugama]! There is only a counter in the store.
Enjoy the finest WAGYU Yakiniku (Grilled meat) and earthenware pot cooked rice in a stylish atmosphere ♫
All-you-can-eat raw samgyeopsal made with Satsuma Chami pork and Korean Cuisine! You can also order Chamisul and drink as much as you like ◎
Even if you can't make a reservation online, you can still make a reservation over the phone! Nationwide travel support electronic coupons available◎
My love for French cuisine blossoms in Kobe.
5 minutes from Sannomiya Station - Enjoy our signature Creative Cuisine made with locally produced ingredients, Kobe beef, and real wasabi in a relaxing atmosphere
Sannomiya/Motomachi 8 minutes ■Enjoy carefully selected sake and seasonal fish. Courses using seasonal ingredients are perfect for entertaining and various banquets.
[Side-by-side counter seats] This restaurant uses a hearth to grill Kobe beef over Kishu Binchotan charcoal. *Reservations must be made at least one day in advance.