Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Pick-up reviews
食通の方々のレビューにより、 憧憬していた当店に、たいへん お世話になっております方に お連れいただきました。 なお、メンバーは、 ・目の奥に厳しさ潜む○け○ん会長似ボス ・戦隊モノ知らない大映ドラマ世代 熟○リーダー ・星屑のステージ十八番のひらがな改名男 ・サム...Find out more
2024/02 Visitation
1times
年に何回も通うお気に入りのお店新神戸にある【但】さん 夜は日本料理、お昼は完全予約制の甘味処夜も人気ですが、お昼の甘味処は予約取るのも大変 今回もお友達が頑張って取ってく...Find out more
2024/03 Visitation
10times
新神戸にある大好きなお店「但」さん。 今年も苺の季節に伺うことができました♪ そういえばちょうど1年ほど前の苺のコースの季節に、 友人にはじめて連れてきてもらったんですよ...Find out more
2024/03 Visitation
4times
Restaurant name |
Tan(Tan)
|
---|---|
Categories | Japanese Cuisine、Seafood |
Phone number (for reservation and inquiry)・Inquiry |
078-585-7020 |
Reservation Availability |
Reservations available |
Address |
兵庫県神戸市中央区熊内町4-4-11 グリーンヒルハイツ 1F |
Transportation |
4 minutes walk from Shin-Kobe Station on the Kobe Municipal Subway 239 meters from Shin Kobe. |
Opening hours |
|
Budget |
¥10,000~¥14,999 |
Budget(Aggregate of reviews) |
¥15,000~¥19,999¥10,000~¥14,999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、Diners、VISA、Master) Electronic money Not Accepted |
Number of seats |
13 Seats ( 7 counter seats, 1 table, 1 private room) |
---|---|
Maximum party size | 13people(Seating) |
Private dining rooms |
OK For 4 people |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed Paid parking available nearby. |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
---|---|
Food |
Particular about vegetable,Particular about fish |
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
House restaurant |
Service |
(Surprise) Party accommodations,BYOB |
The opening day |
2018.6.9 |
PR for restaurants |
Along with the rare rice "Ichi no Ichi," you can enjoy a variety of a la carte dishes made with seasonal ingredients as you like.
At "Tadashi," you can enjoy carefully selected rice and seasonal ingredients. We carefully select fresh fish, seasonal vegetables, and meat from all over Japan, with a focus on Hyogo Prefecture. We of
...fer a wide variety of a la carte dishes, valuing the traditional Japanese style, where you can enjoy your favorite dishes to your heart's content. The rare, large-grained rice "Inochi no Ichi," which is said to have a significantly different taste, is freshly cooked in a clay pot. Enjoy it with your favorite alcohol, such as local sake or local beer. From April 2020, we will start offering Japanese Sweets for lunch.