Restaurants (Sake) in Kasuganomichi Sta.

5 minutes from Kobe-Sannomiya Station◆Kobe beef is a food that is "close at hand, yet far away." We want to spread this luxury of locally produced, locally consumed food even further.

Enjoy Western Western Cuisine and obanzai made with Kobe beef in a relaxing space ♪ We also have a wide variety of wine and sake ◎ Can be reserved for private use

[4 minutes from Nada Station] We are proud of our carefully selected A5 rank Japanese black beef! Enjoy Yakiniku (Grilled meat) served on a rock salt plate ◎ Courses available, reserved possible

[Near the station] Enjoy authentic Edomae sushi using local ingredients at a counter seat where you can see the craftsmanship in every detail.

A member of the Kobe Meat Distribution Promotion Council! Fully equipped with private rooms! Accommodates up to 60 people! Perfect for entertaining, dining, and anniversaries!

[10 minutes from Sannomiya Station] For year-end parties and New Year parties! ! Banquet course starts from 3,500 yen OK◆ reserved and group reservations are welcome♪

[5 minutes from Iwaya Station] Enjoy carefully selected Meat Dishes such as Japanese black beef and Kobe beef ◆ Semi-private room, parking available

We work hard day and night to preserve Japanese culture and tradition.

Fully equipped with lemon sour server! Only "Yakiniku (Grilled meat) Hormone Takeyan" can offer this experience on Kasugano Michi! ! !

Various banquets and welcome parties ♪ Can be reserved to 10 people ★ Enjoy the authentic "famous huge naan" ♪♪

All-you-can-eat and drink is 3,300 yen (tax included) for 2 hours.

[Omakase course from 3,000 yen] Creative Japanese cuisine made by a skilled chef ◎ A masterpiece that makes the most of seasonal fish and special dashi